Canada — Canadian Nutrient File
Turkey, broiler, drumstick, meat only, roasted
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (132)
| Nutrient | Value | Unit |
|---|---|---|
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 10:0 | 0 | g |
| 20:4 | 0 | g |
| 16:1t | 0 | g |
| 15:1 | 0 | g |
| 18:2cla | 0 | g |
| 22:3 | 0 | g |
| 22:2 | 0 | g |
| 22:1t | 0 | g |
| 20:4n-6 | 0 | g |
| Carbohydrate | 0 | g |
| Sucrose | 0 | g |
| Glucose | 0 | g |
| Fructose | 0 | g |
| Lactose | 0 | g |
| Maltose | 0 | g |
| Alcohol | 0 | g |
| Mannitol | 0 | g |
| Sorbitol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Sugars, total | 0 | g |
| Galactose | 0 | g |
| Fibre, total dietary | 0 | g |
| Retinol | 0 | µg |
| Beta carotene | 0 | µg |
| Vitamin C | 0 | mg |
| Folic acid, synthetic form | 0 | µg |
| Total monosaccharides | 0 | g |
| Total disaccharides | 0 | g |
| Starch | 0 | g |
| Retinol activity equivalents, RAE | 0 | µg |
| Alpha carotene | 0 | µg |
| Beta cryptozanthin | 0 | µg |
| Lycopene | 0 | µg |
| Lutein and zeaxanthin | 0 | µg |
| 18:2t,t | 0.001 | g |
| 20:5n-3 (EPA) | 0.002 | g |
| 18:3n6cccn-6 | 0.003 | g |
| 20:3n-3 | 0.003 | g |
| 18:3i | 0.003 | g |
| 12:0 | 0.004 | g |
| 24:0 | 0.004 | g |
| 22:6n-3 (DHA) | 0.004 | g |
| 18:4 | 0.004 | g |
| 21:5 | 0.004 | g |
| 24:1c | 0.005 | g |
| 24:1 | 0.005 | g |
| 22:0 | 0.008 | g |
| 20:0 | 0.008 | g |
| 14:1 | 0.008 | g |
| 22:5n-3 (DPA) | 0.008 | g |
| 15:0 | 0.008 | g |
| 17:1 | 0.008 | g |
| 20:2cc | 0.009 | g |
| 20:3n-6 | 0.009 | g |
| 18:2i | 0.009 | g |
| 20:3 | 0.012 | g |
| 18:1t | 0.012 | g |
| Fatty acids, trans, total, monoenoic | 0.012 | g |
| Fatty acids, trans, total, polyenoic | 0.013 | g |
| Manganese, Mn | 0.015 | mg |
| 17:0 | 0.016 | g |
| 22:4n-6 | 0.017 | g |
| Fatty acids, trans, total | 0.026 | g |
| 14:0 | 0.039 | g |
| 18:3n3cccn-3 | 0.056 | g |
| Thiamin | 0.06 | mg |
| 18:3 | 0.063 | g |
| Fatty acids, polyunsaturated, total omega n-3 | 0.072 | g |
| 22:1c | 0.086 | g |
| 22:1 | 0.086 | g |
| Copper, Cu | 0.088 | mg |
| Vitamin D | 0.149 | µg |
| Vitamin B-6 | 0.166 | mg |
| 16:1c | 0.181 | g |
| 16:1 | 0.181 | g |
| Riboflavin | 0.24 | mg |
| Cystine | 0.258 | g |
| Tryptophan | 0.395 | g |
| 18:0 | 0.42 | g |
| Tocopherol, alpha | 0.625 | mg |
| 18:2n6cc | 0.833 | g |
| Histidine | 0.854 | g |
| Fatty acids, polyunsaturated, total omega n-6 | 0.862 | g |
| 18:2 | 0.895 | g |
| Methionine | 0.899 | g |
| 16:0 | 0.942 | g |
| Fatty acids, polyunsaturated, total | 1.019 | g |
| Iron, Fe | 1.145 | mg |
| Pantothenic acid | 1.21 | mg |
| Tyrosine | 1.249 | g |
| 18:1c | 1.266 | g |
| 18:1 | 1.279 | g |
| Serine | 1.376 | g |
| Proline | 1.417 | g |
| Phenylalanine | 1.429 | g |
| Fatty acids, saturated, total | 1.449 | g |
| Valine | 1.456 | g |
| Threonine | 1.497 | g |
| Fatty acids, monounsaturated, total | 1.567 | g |
| Isoleucine | 1.607 | g |
| Alanine | 1.607 | g |
| Glycine | 1.675 | g |
| Vitamin B-12 | 1.682 | µg |
| Ash | 1.971 | g |
| Arginine | 2.172 | g |
| Leucine | 2.494 | g |
| Aspartic acid | 2.869 | g |
| Lysine | 2.937 | g |
| Zinc, Zn | 3.351 | mg |
| Total Fat | 4.794 | g |
| Niacin | 5.83 | mg |
| Glutamic acid | 5.871 | g |
| Vitamin D (IU) | 5.96 | IU |
| Folacin, total | 8 | µg |
| Folate, naturally occurring | 8 | µg |
| Dietary folate equivalents, DFE | 8 | µg |
| Selenium, Se | 11.997 | µg |
| Niacin equivalents | 12.41333 | NE |
| Calcium, Ca | 12.73 | mg |
| Magnesium, Mg | 15.532 | mg |
| Protein | 31.914 | g |
| Moisture | 63.586 | g |
| Sodium, Na | 99.259 | mg |
| Cholesterol | 152.857 | mg |
| Energy (kcal) | 180 | kCal |
| Phosphorus, P | 215.063 | mg |
| Potassium, K | 284.31 | mg |
| Energy (kJ) | 753 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 6896. Original source.
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