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Canada — Canadian Nutrient File

Turkey, broiler, breast, meat and skin, roasted

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (141)

NutrientValueUnit
Vitamin B-120.958µg
Fatty acids, polyunsaturated, total omega n-60.959g
Tyrosine0.983g
16:00.995g
Pantothenic acid1.025mg
Fatty acids, polyunsaturated, total1.049g
Zinc, Zn1.092mg
Proline1.106g
Phenylalanine1.172g
Serine1.215g
Valine1.374g
Threonine1.405g
Isoleucine1.405g
18:1c1.411g
Fatty acids, saturated, total1.429g
18:11.429g
Ash1.517g
Glycine1.579g
Alanine1.591g
Fatty acids, monounsaturated, total1.692g
Arginine1.788g
Leucine2.217g
Lysine2.583g
Aspartic acid2.837g
Total Fat4.079g
Vitamin D (IU)5IU
Glutamic acid5.197g
Choline, total6.6mg
Calcium, Ca7.334mg
Folacin, total9µg
Folate, naturally occurring9µg
Dietary folate equivalents, DFE9µg
Retinol activity equivalents, RAE10µg
Niacin11.896mg
Selenium, Se14.354µg
Niacin equivalents18.17933NE
Magnesium, Mg20.764mg
Protein29.634g
Sodium, Na44.646mg
Moisture66.462g
Cholesterol83.279mg
Energy (kcal)163kCal
Phosphorus, P235.431mg
Potassium, K344.403mg
Energy (kJ)682kJ
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Alcohol0g
Mannitol0g
Sorbitol0g
Caffeine0mg
Theobromine0mg
Sugars, total0g
Galactose0g
Fibre, total dietary0g
Vitamin C0mg
Vitamin K0µg
Folic acid, synthetic form0µg
Total monosaccharides0g
Total disaccharides0g
Starch0g
Tocopherol, beta0mg
Tocopherol, delta0mg
Vitamin B-12, added0µg
Alpha-tocopherol, added0mg
4:00g
6:00g
8:00g
10:00g
16:1t0g
15:10g
18:2cla0g
22:30g
22:20g
22:1t0g
18:2t,t0g
Retinol0µg
Beta carotene0µg
Alpha carotene0µg
Beta cryptozanthin0µg
Lycopene0µg
Lutein and zeaxanthin0µg
18:40.001g
20:5n-3 (EPA)0.001g
22:4n-60.001g
24:10.002g
24:00.002g
24:1c0.002g
21:50.002g
20:3n-30.002g
22:6n-3 (DHA)0.003g
18:3n6cccn-60.003g
12:00.004g
17:10.004g
18:3i0.004g
22:00.005g
20:00.006g
22:5n-3 (DPA)0.006g
14:10.007g
15:00.007g
20:40.008g
18:2i0.008g
20:2cc0.008g
20:3n-60.008g
20:4n-60.008g
Manganese, Mn0.009mg
20:30.009g
Tocopherol, gamma0.01mg
Fatty acids, trans, total, polyenoic0.012g
17:00.012g
Fatty acids, trans, total, monoenoic0.018g
18:1t0.018g
20:10.028g
Fatty acids, trans, total0.03g
14:00.04g
Copper, Cu0.041mg
Thiamin0.042mg
22:10.042g
22:1c0.042g
Carbohydrate0.05g
18:3n3cccn-30.056g
18:30.062g
Fatty acids, polyunsaturated, total omega n-30.068g
Tocopherol, alpha0.09mg
Vitamin D0.125µg
Riboflavin0.199mg
16:10.207g
16:1c0.207g
Vitamin B-60.233mg
Cystine0.291g
Betaine0.3mg
Iron, Fe0.348mg
18:00.358g
Tryptophan0.377g
Methionine0.904g
18:2n6cc0.929g
18:20.937g
Histidine0.937g

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 741. Original source.

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