Canada — Canadian Nutrient File
Turkey, all classes, thigh, meat and skin, raw
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (139)
| Nutrient | Value | Unit |
|---|---|---|
| Vitamin K | 0 | µg |
| Vitamin B-12, added | 0 | µg |
| Alpha-tocopherol, added | 0 | mg |
| Carbohydrate | 0 | g |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 10:0 | 0 | g |
| 15:1 | 0 | g |
| 18:2cla | 0 | g |
| 22:3 | 0 | g |
| 22:2 | 0 | g |
| 22:1t | 0 | g |
| 18:2t,t | 0 | g |
| Sucrose | 0 | g |
| Glucose | 0 | g |
| Fructose | 0 | g |
| Lactose | 0 | g |
| Maltose | 0 | g |
| Alcohol | 0 | g |
| Mannitol | 0 | g |
| Sorbitol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Sugars, total | 0 | g |
| Galactose | 0 | g |
| Fibre, total dietary | 0 | g |
| Beta carotene | 0 | µg |
| Vitamin C | 0 | mg |
| Folic acid, synthetic form | 0 | µg |
| Total monosaccharides | 0 | g |
| Total disaccharides | 0 | g |
| Starch | 0 | g |
| Alpha carotene | 0 | µg |
| Beta cryptozanthin | 0 | µg |
| Lycopene | 0 | µg |
| Lutein and zeaxanthin | 0 | µg |
| 18:4 | 0.001 | g |
| 20:3n-3 | 0.002 | g |
| 24:0 | 0.003 | g |
| 24:1c | 0.003 | g |
| 24:1 | 0.003 | g |
| 20:5n-3 (EPA) | 0.004 | g |
| 21:5 | 0.004 | g |
| 22:6n-3 (DHA) | 0.005 | g |
| 12:0 | 0.006 | g |
| 18:3n6cccn-6 | 0.006 | g |
| 18:3i | 0.006 | g |
| 22:5n-3 (DPA) | 0.007 | g |
| 22:0 | 0.008 | g |
| 20:0 | 0.009 | g |
| 20:3n-6 | 0.01 | g |
| Manganese, Mn | 0.011 | mg |
| 20:2cc | 0.011 | g |
| 20:4 | 0.012 | g |
| 15:0 | 0.012 | g |
| 17:1 | 0.012 | g |
| 20:3 | 0.012 | g |
| 20:4n-6 | 0.012 | g |
| 14:1 | 0.014 | g |
| 22:4n-6 | 0.014 | g |
| 16:1t | 0.018 | g |
| 18:2i | 0.018 | g |
| 17:0 | 0.022 | g |
| Fatty acids, trans, total, polyenoic | 0.024 | g |
| 18:1t | 0.028 | g |
| 20:1 | 0.039 | g |
| Fatty acids, trans, total, monoenoic | 0.046 | g |
| Copper, Cu | 0.061 | mg |
| 22:1c | 0.066 | g |
| 22:1 | 0.066 | g |
| Fatty acids, trans, total | 0.069 | g |
| 14:0 | 0.072 | g |
| Thiamin | 0.08 | mg |
| 18:3n3cccn-3 | 0.105 | g |
| 18:3 | 0.118 | g |
| Fatty acids, polyunsaturated, total omega n-3 | 0.124 | g |
| Cystine | 0.155 | g |
| Hydroxyproline | 0.192 | g |
| Riboflavin | 0.21 | mg |
| Tryptophan | 0.232 | g |
| Vitamin B-6 | 0.24 | mg |
| Vitamin D | 0.273 | µg |
| 16:1c | 0.374 | g |
| 16:1 | 0.392 | g |
| Tocopherol, alpha | 0.43 | mg |
| Methionine | 0.469 | g |
| Histidine | 0.523 | g |
| 18:0 | 0.596 | g |
| Iron, Fe | 0.623 | mg |
| Tyrosine | 0.695 | g |
| Proline | 0.811 | g |
| Phenylalanine | 0.813 | g |
| Serine | 0.814 | g |
| Valine | 0.854 | g |
| Isoleucine | 0.933 | g |
| Threonine | 0.972 | g |
| Alanine | 0.988 | g |
| Pantothenic acid | 1.1 | mg |
| Glycine | 1.139 | g |
| Arginine | 1.193 | g |
| Ash | 1.276 | g |
| Leucine | 1.453 | g |
| Vitamin B-12 | 1.504 | µg |
| Lysine | 1.579 | g |
| 18:2n6cc | 1.592 | g |
| 18:2 | 1.61 | g |
| Fatty acids, polyunsaturated, total omega n-6 | 1.634 | g |
| Zinc, Zn | 1.71 | mg |
| 16:0 | 1.737 | g |
| Fatty acids, polyunsaturated, total | 1.798 | g |
| Aspartic acid | 1.85 | g |
| Retinol | 2 | µg |
| Retinol activity equivalents, RAE | 2 | µg |
| Fatty acids, saturated, total | 2.464 | g |
| 18:1c | 2.592 | g |
| 18:1 | 2.62 | g |
| Fatty acids, monounsaturated, total | 3.107 | g |
| Glutamic acid | 3.644 | g |
| Calcium, Ca | 4.265 | mg |
| Betaine | 5.3 | mg |
| Niacin | 5.424 | mg |
| Total Fat | 8.35 | g |
| Niacin equivalents | 9.29067 | NE |
| Selenium, Se | 10.214 | µg |
| Folacin, total | 10.5 | µg |
| Folate, naturally occurring | 10.5 | µg |
| Dietary folate equivalents, DFE | 10.5 | µg |
| Vitamin D (IU) | 10.92 | IU |
| Magnesium, Mg | 14.003 | mg |
| Protein | 18.832 | g |
| Sodium, Na | 60.444 | mg |
| Choline, total | 69.9 | mg |
| Moisture | 73.026 | g |
| Cholesterol | 89.313 | mg |
| Energy (kcal) | 156 | kCal |
| Phosphorus, P | 189.557 | mg |
| Potassium, K | 292.884 | mg |
| Energy (kJ) | 652 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 6864. Original source.
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