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Japan — MEXT STDT

Traditional confectionery, "Mugi-rakugan" (molded dry confectionary made from roasted barley flour and sugar)

Per-100 g nutrient composition · Confectioneries.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (46)

NutrientValueUnit
Refuse0%
Energy (kcal)397kcal/100 g
Energy (kJ)1661kJ/100 g
Water2.4g/100 g
Protein, calculated from reference nitrogen4.7g/100 g
Protein, calculated as the sum of amino acid residues4.1g/100 g
Lipid1.8g/100 g
Fatty acid, triacyl-glycerol equivalents1.5g/100 g
Fatty acid, saturated0.5g/100 g
Fatty acid, mono-unsaturated0.17g/100 g
Fatty acid, poly-unsaturated0.77g/100 g
Cholesterol0mg/100 g
Carbohydrate, total, calculated by difference90.4g/100 g
Carbohydrate, available; expressed in mono-saccharide equivalents94.3g/100 g
Dietary fiber, soluble1.8g/100 g
Dietary fiber, insoluble3.6g/100 g
Dietary fiber, total5.4g/100 g
Ash0.7g/100 g
Sodium2mg/100 g
Potassium170mg/100 g
Calcium16mg/100 g
Magnesium46mg/100 g
Phosphorus120mg/100 g
Iron1.1mg/100 g
Zinc1.4mg/100 g
Copper0.16mg/100 g
Retinol0µg/100 g
alpha-Carotene0µg/100 g
beta-Carotene0µg/100 g
beta- Cryptoxanthin0µg/100 g
beta- Carotene equivalents0µg/100 g
Retinol activity equivalents0µg/100 g
Vitamin D0µg/100 g
alpha-Tocopherol0.2mg/100 g
gamma-Tocopherol0.1mg/100 g
delta-Tocopherol0mg/100 g
Vitamin K0µg/100 g
Thiamin0.03mg/100 g
Riboflavin0.04mg/100 g
Niacin2.7mg/100 g
Vitamin B-60.03mg/100 g
Vitamin B-120µg/100 g
Folate9µg/100 g
Pantothenic acid0.11mg/100 g
Ascorbic acid0mg/100 g
Salt equivalents0g/100 g
beta-Tocopherolmg/100 g

Source

Source: MEXT — Standard Tables of Food Composition in Japan (Government of Japan Standard Terms of Use). Food code 15067. Original source.

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