Japan — MEXT STDT
Traditional confectionery, "Karinto, black" (crunchy deep fried wheat flour dough coated with brown sugar"
Per-100 g nutrient composition · Confectioneries.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (44)
| Nutrient | Value | Unit |
|---|---|---|
| Refuse | 0 | % |
| Energy (kcal) | 440 | kcal/100 g |
| Energy (kJ) | 1839 | kJ/100 g |
| Water | 3.5 | g/100 g |
| Protein, calculated from reference nitrogen | 7.6 | g/100 g |
| Lipid | 11.6 | g/100 g |
| Fatty acid, triacyl-glycerol equivalents | 11.1 | g/100 g |
| Fatty acid, saturated | 1.41 | g/100 g |
| Fatty acid, mono-unsaturated | 4.39 | g/100 g |
| Fatty acid, poly-unsaturated | 4.85 | g/100 g |
| Carbohydrate, total, calculated by difference | 76.3 | g/100 g |
| Dietary fiber, soluble | 0.5 | g/100 g |
| Dietary fiber, insoluble | 0.7 | g/100 g |
| Dietary fiber, total | 1.2 | g/100 g |
| Ash | 1.1 | g/100 g |
| Sodium | 7 | mg/100 g |
| Potassium | 300 | mg/100 g |
| Calcium | 66 | mg/100 g |
| Magnesium | 27 | mg/100 g |
| Phosphorus | 57 | mg/100 g |
| Iron | 1.6 | mg/100 g |
| Zinc | 0.7 | mg/100 g |
| Copper | 0.16 | mg/100 g |
| Manganese | 0.33 | mg/100 g |
| Retinol | 0 | µg/100 g |
| alpha-Carotene | 0 | µg/100 g |
| beta-Carotene | 0 | µg/100 g |
| beta- Cryptoxanthin | 0 | µg/100 g |
| beta- Carotene equivalents | 0 | µg/100 g |
| Retinol activity equivalents | 0 | µg/100 g |
| alpha-Tocopherol | 1.6 | mg/100 g |
| beta-Tocopherol | 0.3 | mg/100 g |
| gamma-Tocopherol | 6 | mg/100 g |
| delta-Tocopherol | 1.2 | mg/100 g |
| Vitamin K | 18 | µg/100 g |
| Thiamin | 0.1 | mg/100 g |
| Riboflavin | 0.05 | mg/100 g |
| Niacin | 1 | mg/100 g |
| Vitamin B-6 | 0.21 | mg/100 g |
| Vitamin B-12 | 0 | µg/100 g |
| Folate | 25 | µg/100 g |
| Pantothenic acid | 0.84 | mg/100 g |
| Ascorbic acid | 0 | mg/100 g |
| Salt equivalents | 0 | g/100 g |
| Cholesterol | — | mg/100 g |
| Vitamin D | — | µg/100 g |
Source
Source: MEXT — Standard Tables of Food Composition in Japan (Government of Japan Standard Terms of Use). Food code 15045. Original source.
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