United States — USDA FoodData Central
Tortilla, corn, shelf stable
Per-100 g nutrient composition · Baked Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (16)
| Nutrient | Value | Unit |
|---|---|---|
| Calcium, Ca | 35.16 | MG |
| Copper, Cu | 0.0919 | MG |
| Niacin | 1.091 | MG |
| Thiamin | 0.1 | MG |
| Water | 48.42 | G |
| Iron, Fe | 0.7912 | MG |
| Manganese, Mn | 0.2177 | MG |
| Folate, total | 71.92 | UG |
| Magnesium, Mg | 45.19 | MG |
| Zinc, Zn | 0.9344 | MG |
| Potassium, K | 168.2 | MG |
| Sodium, Na | 34.91 | MG |
| Biotin | 3.45 | UG |
| Phosphorus, P | 148.5 | MG |
| Ash | 0.763 | G |
| Riboflavin | 0.111 | MG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 2758997. Original source.
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