Canada — Canadian Nutrient File
Tomato products, canned, paste, no added salt
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (105)
| Nutrient | Value | Unit |
|---|---|---|
| Beta cryptozanthin | 0 | µg |
| Lutein and zeaxanthin | 0 | µg |
| Lactose | 0 | g |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Galactose | 0 | g |
| Vitamin D (IU) | 0 | IU |
| Vitamin D | 0 | µg |
| Vitamin B-12 | 0 | µg |
| Folic acid, synthetic form | 0 | µg |
| Cholesterol | 0 | mg |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 10:0 | 0 | g |
| 12:0 | 0 | g |
| 20:4 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 18:4 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:1 | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| Tocopherol, beta | 0 | mg |
| Tocopherol, delta | 0 | mg |
| Retinol | 0 | µg |
| 18:3n6cccn-6 | 0 | g |
| 22:1c | 0 | g |
| 22:1t | 0 | g |
| 20:3n-6 | 0 | g |
| 20:4n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| 14:0 | 0.001 | g |
| 20:1 | 0.001 | g |
| 16:1 | 0.002 | g |
| 18:3 | 0.007 | g |
| 18:3n3cccn-3 | 0.007 | g |
| 18:0 | 0.016 | g |
| Methionine | 0.027 | g |
| Tryptophan | 0.031 | g |
| Cystine | 0.046 | g |
| Thiamin | 0.06 | mg |
| 18:1 | 0.064 | g |
| Tyrosine | 0.066 | g |
| Fatty acids, monounsaturated, total | 0.067 | g |
| Histidine | 0.071 | g |
| Proline | 0.075 | g |
| 16:0 | 0.083 | g |
| Valine | 0.088 | g |
| Isoleucine | 0.089 | g |
| Glycine | 0.095 | g |
| Fatty acids, saturated, total | 0.1 | g |
| Arginine | 0.102 | g |
| Leucine | 0.124 | g |
| Serine | 0.126 | g |
| Phenylalanine | 0.13 | g |
| Threonine | 0.133 | g |
| Alanine | 0.133 | g |
| Lysine | 0.134 | g |
| Pantothenic acid | 0.142 | mg |
| 18:2 | 0.152 | g |
| Riboflavin | 0.153 | mg |
| Fatty acids, polyunsaturated, total | 0.16 | g |
| Vitamin B-6 | 0.216 | mg |
| Starch | 0.22 | g |
| Maltose | 0.28 | g |
| Sucrose | 0.3 | g |
| Manganese, Mn | 0.302 | mg |
| Copper, Cu | 0.365 | mg |
| Betaine | 0.4 | mg |
| Total Fat | 0.47 | g |
| Tocopherol, gamma | 0.52 | mg |
| Zinc, Zn | 0.63 | mg |
| Aspartic acid | 0.661 | g |
| Glutamic acid | 2.11 | g |
| Ash | 2.8 | g |
| Iron, Fe | 2.98 | mg |
| Niacin | 3.076 | mg |
| Niacin equivalents | 3.59267 | NE |
| Fibre, total dietary | 4.1 | g |
| Tocopherol, alpha | 4.3 | mg |
| Protein | 4.32 | g |
| Selenium, Se | 5.3 | µg |
| Glucose | 5.75 | g |
| Fructose | 5.85 | g |
| Vitamin K | 11.4 | µg |
| Folacin, total | 12 | µg |
| Folate, naturally occurring | 12 | µg |
| Dietary folate equivalents, DFE | 12 | µg |
| Sugars, total | 12.18 | g |
| Carbohydrate | 18.91 | g |
| Vitamin C | 21.9 | mg |
| Alpha carotene | 29 | µg |
| Calcium, Ca | 36 | mg |
| Choline, total | 38.5 | mg |
| Magnesium, Mg | 42 | mg |
| Sodium, Na | 59 | mg |
| Moisture | 73.5 | g |
| Retinol activity equivalents, RAE | 76 | µg |
| Energy (kcal) | 82 | kCal |
| Phosphorus, P | 83 | mg |
| Energy (kJ) | 343 | kJ |
| Beta carotene | 901 | µg |
| Potassium, K | 1014 | mg |
| Lycopene | 28764 | µg |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 2258. Original source.
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