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United Kingdom — CoFID

Tarts, jam, wholemeal, homemade

Per-100 g nutrient composition · Cereals and cereal products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (50)

NutrientValueUnit
Edible proportion1
Water19.9g
Total nitrogen0.71g
Protein4.2g
Fat14g
Carbohydrate59.6g
Energy (kcal)366kcal
Energy (kJ)1542kJ
Starch22.2g
Total sugars37.4g
Glucose14.7g
Fructose8g
Sucrose10.3g
Maltose4.4g
Lactose0.1g
Alcohol0g
Satd FA /100g fd8.54g
Mono FA /100g food3.45g
Poly FA /100g food0.74g
Trans FAs /100g food0.47g
Cholesterol34.5mg
Sodium134mg
Potassium143mg
Calcium20mg
Magnesium30mg
Phosphorus100mg
Iron0.91mg
Copper0.13mg
Zinc0.7mg
Chloride221mg
Manganese0.72mg
Selenium2µg
Iodine10µg
Retinol155µg
Carotene99µg
Retinol Equivalent172µg
Vitamin D0.1µg
Vitamin E0.52mg
Vitamin K11.68µg
Thiamin0.12mg
Riboflavin0.04mg
Niacin1.6mg
Tryptophan/601mg
Niacin equivalent2.6mg
Vitamin B60.16mg
Vitamin B120µg
Folate9µg
Pantothenate0.33mg
Biotin2.4µg
Vitamin C5mg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 11-1086. Original source.

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