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Canada — Canadian Nutrient File

Taro shoots, cooked, with salt

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (47)

NutrientValueUnit
Retinol0µg
Vitamin D (IU)0IU
Vitamin D0µg
Vitamin B-120µg
Folic acid, synthetic form0µg
Cholesterol0mg
22:6n-3 (DHA)0g
22:5n-3 (DPA)0g
18:3n6cccn-60g
20:3n-60g
20:3n-30g
18:00.002g
18:10.006g
Fatty acids, monounsaturated, total0.006g
Fatty acids, saturated, total0.01g
16:00.01g
18:30.01g
18:20.02g
Thiamin0.03mg
Fatty acids, polyunsaturated, total0.03g
Riboflavin0.05mg
Pantothenic acid0.07mg
Total Fat0.08g
Copper, Cu0.09mg
Vitamin B-60.11mg
Manganese, Mn0.13mg
Iron, Fe0.41mg
Zinc, Zn0.54mg
Ash0.7g
Protein0.73g
Niacin0.81mg
Niacin equivalents0.94383NE
Selenium, Se1µg
Folacin, total3µg
Folate, naturally occurring3µg
Retinol activity equivalents, RAE3µg
Dietary folate equivalents, DFE3µg
Carbohydrate3.19g
Magnesium, Mg8mg
Energy (kcal)14kCal
Calcium, Ca14mg
Vitamin C18.9mg
Phosphorus, P26mg
Energy (kJ)58kJ
Moisture95.3g
Sodium, Na238mg
Potassium, K344mg

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 6574. Original source.

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