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United Kingdom — CoFID

Tannia, raw

Per-100 g nutrient composition · Vegetables.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (40)

NutrientValueUnit
Edible proportion0.8
Water70.5g
Total nitrogen0.2g
Protein1.3g
Fat0.4g
Carbohydrate24.5g
Energy (kcal)107kcal
Energy (kJ)453kJ
Starch24.3g
Total sugars0.2g
Glucose0.1g
Galactose0g
Fructose0.1g
Maltose0g
Lactose0g
NSP2.3g
Cholesterol0mg
Sodium4mg
Potassium480mg
Calcium14mg
Magnesium22mg
Phosphorus55mg
Iron0.6mg
Copper0.18mg
Zinc0.6mg
Chloride40mg
Manganese0.5mg
Retinol0µg
Carotene29µg
Retinol Equivalent5µg
Vitamin D0µg
Thiamin0.02mg
Riboflavin0.05mg
Niacin0.3mg
Tryptophan/600.3mg
Niacin equivalent0.6mg
Vitamin B120µg
Vitamin C16mg
Alpha-carotene0µg
Beta-carotene29µg
Sucroseg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 13-375. Original source.

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