Canada — Canadian Nutrient File
Tangerine (mandarin), raw
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (105)
| Nutrient | Value | Unit |
|---|---|---|
| Vitamin K | 0 | µg |
| Tocopherol, beta | 0 | mg |
| Tocopherol, gamma | 0 | mg |
| Tocopherol, delta | 0 | mg |
| Lactose | 0 | g |
| Maltose | 0 | g |
| Galactose | 0 | g |
| Lycopene | 0 | µg |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Vitamin D (IU) | 0 | IU |
| Vitamin D | 0 | µg |
| Vitamin B-12 | 0 | µg |
| Folic acid, synthetic form | 0 | µg |
| Cholesterol | 0 | mg |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 10:0 | 0 | g |
| 12:0 | 0 | g |
| 20:4 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 18:4 | 0 | g |
| 20:1 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:1 | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| Starch | 0 | g |
| Retinol | 0 | µg |
| 18:3n6cccn-6 | 0 | g |
| 22:1c | 0 | g |
| 22:1t | 0 | g |
| 20:3n-6 | 0 | g |
| 20:4n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| Tryptophan | 0.002 | g |
| Methionine | 0.002 | g |
| Cystine | 0.002 | g |
| 14:0 | 0.002 | g |
| 18:0 | 0.002 | g |
| 16:1 | 0.007 | g |
| Histidine | 0.011 | g |
| Tyrosine | 0.015 | g |
| Threonine | 0.016 | g |
| Isoleucine | 0.017 | g |
| Phenylalanine | 0.018 | g |
| 18:3 | 0.018 | g |
| 18:3n3cccn-3 | 0.018 | g |
| Glycine | 0.019 | g |
| Valine | 0.021 | g |
| Leucine | 0.028 | g |
| Alanine | 0.028 | g |
| Lysine | 0.032 | g |
| Serine | 0.033 | g |
| 16:0 | 0.035 | g |
| Riboflavin | 0.036 | mg |
| Manganese, Mn | 0.039 | mg |
| Fatty acids, saturated, total | 0.039 | g |
| Copper, Cu | 0.042 | mg |
| 18:2 | 0.048 | g |
| 18:1 | 0.053 | g |
| Thiamin | 0.058 | mg |
| Fatty acids, monounsaturated, total | 0.06 | g |
| Glutamic acid | 0.061 | g |
| Fatty acids, polyunsaturated, total | 0.065 | g |
| Arginine | 0.068 | g |
| Zinc, Zn | 0.07 | mg |
| Proline | 0.074 | g |
| Vitamin B-6 | 0.078 | mg |
| Betaine | 0.1 | mg |
| Selenium, Se | 0.1 | µg |
| Aspartic acid | 0.129 | g |
| Iron, Fe | 0.15 | mg |
| Tocopherol, alpha | 0.2 | mg |
| Pantothenic acid | 0.216 | mg |
| Total Fat | 0.31 | g |
| Niacin | 0.376 | mg |
| Ash | 0.38 | g |
| Niacin equivalents | 0.40933 | NE |
| Protein | 0.81 | g |
| Fibre, total dietary | 1.8 | g |
| Sodium, Na | 2 | mg |
| Glucose | 2.13 | g |
| Fructose | 2.4 | g |
| Sucrose | 6.05 | g |
| Choline, total | 10.2 | mg |
| Sugars, total | 10.58 | g |
| Magnesium, Mg | 12 | mg |
| Carbohydrate | 13.34 | g |
| Folacin, total | 16 | µg |
| Folate, naturally occurring | 16 | µg |
| Dietary folate equivalents, DFE | 16 | µg |
| Phosphorus, P | 20 | mg |
| Vitamin C | 26.7 | mg |
| Retinol activity equivalents, RAE | 34 | µg |
| Calcium, Ca | 37 | mg |
| Energy (kcal) | 53 | kCal |
| Moisture | 85.17 | g |
| Alpha carotene | 101 | µg |
| Lutein and zeaxanthin | 138 | µg |
| Beta carotene | 155 | µg |
| Potassium, K | 166 | mg |
| Energy (kJ) | 223 | kJ |
| Beta cryptozanthin | 407 | µg |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 1623. Original source.
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