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United States — USDA FoodData Central

Syrups, malt

Per-100 g nutrient composition · Sweets.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (57)

NutrientValueUnit
Folic acid0UG
Retinol0UG
Sugars, Total71.3G
Folate, DFE12UG
Vitamin A, RAE0UG
Calcium, Ca61MG
Potassium, K320MG
Zinc, Zn0.14MG
Total lipid (fat)0G
Carbohydrate, by difference71.3G
Energy318KCAL
Water21.1G
Isoleucine0.21G
Leucine0.378G
Niacin8.12MG
Pantothenic acid0.171MG
Vitamin B-60.5MG
Lysine0.267G
Cystine0.065G
Valine0.304G
Arginine0.283G
Histidine0.132G
Aspartic acid0.558G
Serine0.232G
Vitamin C, total ascorbic acid0MG
Thiamin0.011MG
Riboflavin0.393MG
Folate, total12UG
Vitamin B-120UG
Folate, food12UG
Tryptophan0.075G
Threonine0.208G
Methionine0.11G
Phenylalanine0.26G
Tyrosine0.169G
Alanine0.271G
Glutamic acid1.006G
Glycine0.252G
Proline0.459G
Protein6.2G
Ash1.3G
Iron, Fe0.96MG
Magnesium, Mg72MG
Phosphorus, P236MG
Sodium, Na35MG
Copper, Cu0.2MG
Manganese, Mn0.1MG
Vitamin A, IU0IU
Cholesterol0MG
Energy1331kJ
Vitamin B-12, added0UG
Fiber, total dietary0G
Fatty acids, total saturated0G
Alcohol, ethyl0G
Fatty acids, total monounsaturated0G
Fatty acids, total polyunsaturated0G
Selenium, Se12.3UG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 169660. Original source.

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