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United Kingdom — CoFID

Sweetcorn, kernels, boiled 'on the cob' in unsalted water, weighed with core

Per-100 g nutrient composition · Vegetables.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (51)

NutrientValueUnit
Edible proportion0.59
Nitrogen conversion factor6.25
Glycerol conversion factor0.8
Water44.8g
Total nitrogen0.34g
Protein2.1g
Fat1.1g
Carbohydrate5.6g
Energy (kcal)39kcal
Energy (kJ)166kJ
Starch4g
Oligosaccharide0.1g
Total sugars1.5g
Glucose1.4g
Galactose0g
Fructose0.1g
Lactose0g
Alcohol0g
NSP1.5g
AOAC fibre3g
Satd FA /100g fd0.15g
Mono FA /100g food0.3g
Poly FA /100g food0.45g
Trans FAs /100g food0g
Cholesterol0mg
Potassium196mg
Calcium2mg
Magnesium25mg
Phosphorus63mg
Iron0.38mg
Copper0.05mg
Zinc0.5mg
Chloride37mg
Manganese0.19mg
Retinol0µg
Carotene17µg
Retinol Equivalent3µg
Vitamin D0µg
Vitamin E0.25mg
Vitamin K10.22µg
Thiamin0.15mg
Riboflavin0.05mg
Niacin1.3mg
Tryptophan/600.4mg
Niacin equivalent1.7mg
Vitamin B60.01mg
Vitamin B120µg
Folate16µg
Pantothenate0.24mg
Biotin0.6µg
Vitamin C4mg
Sucroseg
Maltoseg
Sodiummg
Seleniumµg
Iodineµg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 13-606. Original source.

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