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Canada — Canadian Nutrient File

Sweet potato leaves, raw

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (60)

NutrientValueUnit
Vitamin D (IU)0IU
Vitamin D0µg
Vitamin B-120µg
Folic acid, synthetic form0µg
Cholesterol0mg
Lycopene0µg
Alcohol0g
Caffeine0mg
Theobromine0mg
Retinol0µg
22:6n-3 (DHA)0g
22:5n-3 (DPA)0g
18:3n6cccn-60g
20:3n-60g
20:3n-30g
18:00.01g
18:10.02g
Fatty acids, monounsaturated, total0.02g
18:3n3cccn-30.021g
Tryptophan0.035g
18:30.036g
Cystine0.047g
Methionine0.086g
16:00.1g
Fatty acids, saturated, total0.111g
Thiamin0.156mg
Vitamin B-60.19mg
18:20.192g
Pantothenic acid0.225mg
Fatty acids, polyunsaturated, total0.228g
Lysine0.228g
Riboflavin0.345mg
Total Fat0.51g
Selenium, Se0.9µg
Tocopherol, alpha0.96mg
Iron, Fe0.97mg
Folacin, total1µg
Dietary folate equivalents, DFE1µg
Folate, naturally occurring1µg
Niacin1.13mg
Ash1.36g
Niacin equivalents1.71333NE
Protein2.49g
Fibre, total dietary5.3g
Sodium, Na6mg
Carbohydrate8.82g
Vitamin C11mg
Energy (kcal)42kCal
Alpha carotene42µg
Beta cryptozanthin58µg
Magnesium, Mg70mg
Calcium, Ca78mg
Phosphorus, P81mg
Moisture86.81g
Energy (kJ)175kJ
Retinol activity equivalents, RAE189µg
Vitamin K302.2µg
Potassium, K508mg
Beta carotene2217µg
Lutein and zeaxanthin14720µg

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 2238. Original source.

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