Canada — Canadian Nutrient File
Sugar-apple, raw
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (73)
| Nutrient | Value | Unit |
|---|---|---|
| Retinol activity equivalents, RAE | 0 | µg |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Vitamin D (IU) | 0 | IU |
| Vitamin D | 0 | µg |
| Vitamin B-12 | 0 | µg |
| Folic acid, synthetic form | 0 | µg |
| Cholesterol | 0 | mg |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 10:0 | 0 | g |
| 12:0 | 0 | g |
| 14:0 | 0 | g |
| 18:3 | 0 | g |
| 20:4 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 16:1 | 0 | g |
| 18:4 | 0 | g |
| 20:1 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:1 | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| Retinol | 0 | µg |
| 16:1t | 0 | g |
| 16:1c | 0 | g |
| 18:3n3cccn-3 | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| 22:1c | 0 | g |
| 18:3i | 0 | g |
| 22:1t | 0 | g |
| 20:3n-6 | 0 | g |
| 20:4n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| Methionine | 0.007 | g |
| Tryptophan | 0.01 | g |
| 18:0 | 0.02 | g |
| 16:0 | 0.028 | g |
| 18:2 | 0.04 | g |
| Fatty acids, polyunsaturated, total | 0.04 | g |
| Fatty acids, saturated, total | 0.048 | g |
| Lysine | 0.055 | g |
| Copper, Cu | 0.086 | mg |
| Zinc, Zn | 0.1 | mg |
| Thiamin | 0.11 | mg |
| Riboflavin | 0.113 | mg |
| 18:1 | 0.114 | g |
| Fatty acids, monounsaturated, total | 0.114 | g |
| Vitamin B-6 | 0.2 | mg |
| Pantothenic acid | 0.226 | mg |
| Total Fat | 0.29 | g |
| Iron, Fe | 0.6 | mg |
| Selenium, Se | 0.6 | µg |
| Ash | 0.78 | g |
| Niacin | 0.883 | mg |
| Niacin equivalents | 1.04967 | NE |
| Protein | 2.06 | g |
| Beta carotene | 2.4 | µg |
| Fibre, total dietary | 4.4 | g |
| Sodium, Na | 9 | mg |
| Folacin, total | 14 | µg |
| Folate, naturally occurring | 14 | µg |
| Dietary folate equivalents, DFE | 14 | µg |
| Magnesium, Mg | 21 | mg |
| Carbohydrate | 23.64 | g |
| Calcium, Ca | 24 | mg |
| Phosphorus, P | 32 | mg |
| Vitamin C | 36.3 | mg |
| Moisture | 73.23 | g |
| Energy (kcal) | 94 | kCal |
| Potassium, K | 247 | mg |
| Energy (kJ) | 393 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 1688. Original source.
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