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Canada — Canadian Nutrient File

Stinging Nettles, native, blanched

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (43)

NutrientValueUnit
Beta cryptozanthin0µg
Lycopene0µg
Thiamin0.008mg
Glucose0.07g
Fructose0.07g
Copper, Cu0.076mg
Sucrose0.1g
Vitamin B-60.103mg
Total Fat0.11g
Riboflavin0.16mg
Sugars, total0.25g
Selenium, Se0.3µg
Zinc, Zn0.34mg
Niacin0.388mg
Manganese, Mn0.779mg
Niacin equivalents0.88483NE
Iron, Fe1.64mg
Ash2.03g
Protein2.71g
Sodium, Na4mg
Fibre, total dietary6.9g
Carbohydrate7.49g
Dietary folate equivalents, DFE14µg
Folacin, total14µg
Folate, naturally occurring14µg
Choline, total17.4mg
Betaine21.4mg
Energy (kcal)42kCal
Magnesium, Mg57mg
Phosphorus, P71mg
Moisture87.67g
Retinol activity equivalents, RAE101µg
Alpha carotene114µg
Energy (kJ)175kJ
Potassium, K334mg
Calcium, Ca481mg
Vitamin K498.6µg
Beta carotene1150µg
Lutein and zeaxanthin4178µg
Folic acid, synthetic form0µg
Lactose0g
Maltose0g
Galactose0g

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 6936. Original source.

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