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Japan — MEXT STDT

Starch, cassava starch

Per-100 g nutrient composition · Potatoes and starches.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (35)

NutrientValueUnit
Refuse0%
Energy (kcal)346kcal/100 g
Energy (kJ)1448kJ/100 g
Water14.2g/100 g
Protein, calculated from reference nitrogen0.1g/100 g
Lipid0.2g/100 g
Cholesterol0mg/100 g
Carbohydrate, total, calculated by difference85.3g/100 g
Carbohydrate, available; expressed in mono-saccharide equivalents93.8g/100 g
Dietary fiber, soluble0g/100 g
Dietary fiber, insoluble0g/100 g
Dietary fiber, total0g/100 g
Ash0.2g/100 g
Sodium1mg/100 g
Potassium48mg/100 g
Calcium28mg/100 g
Magnesium5mg/100 g
Phosphorus6mg/100 g
Iron0.3mg/100 g
Copper0.03mg/100 g
Manganese0.09mg/100 g
Retinol0µg/100 g
beta- Carotene equivalents0µg/100 g
Retinol activity equivalents0µg/100 g
Vitamin D0µg/100 g
Vitamin K0µg/100 g
Thiamin0mg/100 g
Riboflavin0mg/100 g
Niacin0mg/100 g
Vitamin B-60mg/100 g
Vitamin B-120µg/100 g
Folate0µg/100 g
Pantothenic acid0mg/100 g
Ascorbic acid0mg/100 g
Salt equivalents0g/100 g
Zincmg/100 g

Source

Source: MEXT — Standard Tables of Food Composition in Japan (Government of Japan Standard Terms of Use). Food code 02028. Original source.

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