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Canada — Canadian Nutrient File

Spruce grouse, native, meat, raw

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (52)

NutrientValueUnit
Carbohydrate0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Mannitol0g
Sorbitol0g
Sugars, total0g
Galactose0g
Fibre, total dietary0g
Folic acid, synthetic form0µg
8:00g
10:00g
22:10g
22:5n-3 (DPA)0g
Total monosaccharides0g
Total disaccharides0g
Starch0g
18:3n6cccn-60g
22:1c0g
22:4n-60g
24:10g
12:10g
22:20g
22:1t0g
20:3n-60g
20:3n-30g
Manganese, Mn0.06mg
16:00.1g
18:00.1g
18:10.1g
Fatty acids, monounsaturated, total0.1g
Tocopherol, alpha0.12mg
Copper, Cu0.2mg
Fatty acids, saturated, total0.2g
Zinc, Zn0.9mg
Total Fat1g
Ash1.2g
Calcium, Ca3mg
Iron, Fe4mg
Selenium, Se20µg
Protein24g
Magnesium, Mg30mg
Retinol46.9µg
Retinol activity equivalents, RAE46.9µg
Sodium, Na53mg
Moisture73g
Energy (kcal)109kCal
Phosphorus, P189mg
Potassium, K327mg
Energy (kJ)456kJ

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 5934. Original source.

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