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Norway — Matvaretabellen

Spring rolls, fresh, with tofu, noodles and vegetables

Per-100 g nutrient composition · Vegetarian products and dishes.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (57)

NutrientValueUnit
Vit C12mg
Folat28µg
Vit B20.03mg
Alko0g
SUGAN0.1g
Vann81g
Enumet0.8g
C20:5n-3Eikosapentaensyre0g
Zn0.5mg
NaCl0.1g
C18:2n-6Linolsyre1.13g
Sukker0.1g
Kolest0mg
C20:4n-3Eikosatetraensyre0g
C18:3n-3AlfaLinolensyre0.14g
Mettet0.4g
P79mg
Omega-30.14g
C16:10.01g
Se1µg
Niacin0.3mg
Mono+Di3.6g
Fett2.7g
Fe1mg
Karbo10.5g
NIAEQ1mg
Protein4.3g
Flerum1.3g
Fiber1g
Vit B10.03mg
Vit B60.08mg
C22:6n-3Dokosaheksaensyre0g
Trans0g
Na36mg
Vit D0µg
C18:10.75g
Retinol0µg
K207mg
C14:0Myristinsyre0.01g
Mg36mg
C20:3n-6DihomoGammaLinolensyre0g
Vit E0.5mg-ATE
Stivel6.9g
Ca43mg
C16:0Palmitinsyre0.28g
Vit B120µg
C22:5n-3Dokosapentaensyre0g
C12:0Laurinsyre0g
C20:3n-3Eikosatriensyre0g
B-karo556µg
C18:0Stearinsyre0.13g
Omega-61.13g
I3µg
Vit A RE92RE
Vit A46RAE
Cu0.12mg
C20:4n-6Arakidonsyre0g
BIOT
XYLTL
ZEA
VITK1D
VITK1
LUTN
CHOCALOH
MK10
MK7
MANTL
CARTA
CHOLN
MK6
MK5
CRYPXA
ERGSTROH
FD
POLYL
GLUS
CAROTENS
MALS
SORTL
VITK
ERGSTR
SUCS
MK8
INOTL
LACTL
GALS
MO
MK4
MK13
MK12
CRYPXB
MK11
FRUS
VITK2
ISOMALT
MK9
LACS
CHOCAL
LYCPN
ERGCAL

Source

Matvaretabellen — Norwegian Food Safety Authority (Mattilsynet) (NLOD 2.0). Food code 10.229. Original source.

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