Norway — Matvaretabellen
Spring rolls, fresh, with chicken, noodles and vegetables
Per-100 g nutrient composition · Poultry or meat dishes.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (57)
| Nutrient | Value | Unit |
|---|---|---|
| Vit C | 14 | mg |
| Fe | 0.5 | mg |
| I | 2 | µg |
| Retinol | 1 | µg |
| Omega-3 | 0.03 | g |
| C18:0Stearinsyre | 0.07 | g |
| Kolest | 10 | mg |
| Alko | 0 | g |
| Mg | 19 | mg |
| C18:2n-6Linolsyre | 0.21 | g |
| SUGAN | 0.1 | g |
| Vit B2 | 0.06 | mg |
| C20:5n-3Eikosapentaensyre | 0 | g |
| NaCl | 0.1 | g |
| Karbo | 10.9 | g |
| Sukker | 0.1 | g |
| C16:0Palmitinsyre | 0.14 | g |
| Niacin | 2.2 | mg |
| C20:4n-3Eikosatetraensyre | 0 | g |
| Enumet | 0.5 | g |
| NIAEQ | 3.4 | mg |
| Protein | 6.8 | g |
| Fiber | 1 | g |
| C22:6n-3Dokosaheksaensyre | 0 | g |
| Trans | 0 | g |
| Omega-6 | 0.22 | g |
| Vit B6 | 0.19 | mg |
| C14:0Myristinsyre | 0 | g |
| Vit D | 0 | µg |
| C20:4n-6Arakidonsyre | 0.01 | g |
| C18:1 | 0.45 | g |
| Flerum | 0.3 | g |
| K | 250 | mg |
| C18:3n-3AlfaLinolensyre | 0.02 | g |
| Mono+Di | 3.7 | g |
| Na | 47 | mg |
| Fett | 1.1 | g |
| Stivel | 7.2 | g |
| Vit B1 | 0.06 | mg |
| C20:3n-6DihomoGammaLinolensyre | 0 | g |
| Mettet | 0.2 | g |
| Vit E | 0.5 | mg-ATE |
| Vit A | 50 | RAE |
| Ca | 22 | mg |
| Vit B12 | 0 | µg |
| C22:5n-3Dokosapentaensyre | 0 | g |
| C12:0Laurinsyre | 0 | g |
| C20:3n-3Eikosatriensyre | 0 | g |
| Se | 3 | µg |
| Vit A RE | 98 | RE |
| Folat | 24 | µg |
| C16:1 | 0.02 | g |
| Zn | 0.4 | mg |
| Vann | 80 | g |
| P | 81 | mg |
| Cu | 0.07 | mg |
| B-karo | 585 | µg |
| BIOT | — | |
| XYLTL | — | |
| ZEA | — | |
| VITK1D | — | |
| VITK1 | — | |
| LUTN | — | |
| CHOCALOH | — | |
| MK10 | — | |
| MK7 | — | |
| MANTL | — | |
| CARTA | — | |
| CHOLN | — | |
| MK6 | — | |
| MK5 | — | |
| CRYPXA | — | |
| ERGSTROH | — | |
| FD | — | |
| POLYL | — | |
| GLUS | — | |
| CAROTENS | — | |
| MALS | — | |
| SORTL | — | |
| VITK | — | |
| ERGSTR | — | |
| SUCS | — | |
| MK8 | — | |
| INOTL | — | |
| LACTL | — | |
| GALS | — | |
| MO | — | |
| MK4 | — | |
| MK13 | — | |
| MK12 | — | |
| CRYPXB | — | |
| MK11 | — | |
| FRUS | — | |
| VITK2 | — | |
| ISOMALT | — | |
| MK9 | — | |
| LACS | — | |
| CHOCAL | — | |
| LYCPN | — | |
| ERGCAL | — |
Source
Matvaretabellen — Norwegian Food Safety Authority (Mattilsynet) (NLOD 2.0). Food code 03.516. Original source.
Get free recall alerts
Reading about Spring rolls, fresh, with chicken, noodles and vegetables? Pet products get recalled all the time — get a free email when a new pet-relevant recall is published. Unsubscribe any time.
Opt-in only: we store your email, language, optional species filter and the page you signed up on, and send a welcome email with a one-click unsubscribe link. We never share your address.