United States — USDA FoodData Central
Soymilk, original and vanilla, light, with added calcium, vitamins A and D
Per-100 g nutrient composition · Legumes and Legume Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (71)
| Nutrient | Value | Unit |
|---|---|---|
| Vitamin D (D2 + D3) | 1.2 | UG |
| Folate, DFE | 9 | UG |
| Vitamin D2 (ergocalciferol) | 1.2 | UG |
| Vitamin A, IU | 204 | IU |
| Vitamin A, RAE | 61 | UG |
| Sugars, Total | 2.61 | G |
| Calcium, Ca | 123 | MG |
| Potassium, K | 117 | MG |
| Zinc, Zn | 0.23 | MG |
| Selenium, Se | 2.3 | UG |
| Fatty acids, total monounsaturated | 0.202 | G |
| Fatty acids, total polyunsaturated | 0.426 | G |
| Vitamin D (D2 + D3), International Units | 47 | IU |
| Total lipid (fat) | 0.77 | G |
| Carbohydrate, by difference | 3.51 | G |
| Water | 92.69 | G |
| Thiamin | 0.037 | MG |
| Riboflavin | 0.201 | MG |
| Folate, total | 9 | UG |
| Fiber, total dietary | 0.3 | G |
| Iron, Fe | 0.43 | MG |
| Magnesium, Mg | 15 | MG |
| Phosphorus, P | 87 | MG |
| Sodium, Na | 48 | MG |
| Protein | 2.38 | G |
| Ash | 0.64 | G |
| Fatty acids, total saturated | 0.005 | G |
| Energy | 126 | kJ |
| Copper, Cu | 0.086 | MG |
| Alcohol, ethyl | 0 | G |
| Retinol | 61 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Lycopene | 0 | UG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Vitamin B-12 | 1 | UG |
| Vitamin K (phylloquinone) | 1.6 | UG |
| Folate, food | 9 | UG |
| Vitamin B-12, added | 1 | UG |
| Cholesterol | 0 | MG |
| Fatty acids, total trans | 0 | G |
| Carotene, beta | 1 | UG |
| Carotene, alpha | 0 | UG |
| SFA 8:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| MUFA 16:1 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
| Energy | 30 | KCAL |
| MUFA 18:1 | 0.196 | G |
| PUFA 18:2 | 0.378 | G |
| PUFA 18:3 | 0.049 | G |
| PUFA 20:4 | 0 | G |
| PUFA 18:4 | 0 | G |
| MUFA 20:1 | 0.006 | G |
| MUFA 22:1 | 0 | G |
| Vitamin E (alpha-tocopherol) | 0.06 | MG |
| Lutein + zeaxanthin | 0 | UG |
| Niacin | 0.222 | MG |
| Vitamin B-6 | 0.016 | MG |
| Choline, total | 12.3 | MG |
| Folic acid | 0 | UG |
| Vitamin E, added | 0 | MG |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 16:0 | 0.004 | G |
| SFA 18:0 | 0.001 | G |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 173766. Original source.
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