Finland — Fineli
SOYA PRODUCT, NON-DAIRY CREAM SUBSTITUTE, 17.5% FAT
Per-100 g nutrient composition · Soya, nut or seed drinks.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (74)
| Nutrient | Value | Unit |
|---|---|---|
| energy,calculated | 715.88 | kilojoule |
| fat, total | 17.369 | gram |
| carbohydrate, available | 1.873 | gram |
| carbohydrate, difference | 2.7 | gram |
| protein, total | 1.79 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 0.324 | gram |
| water (moisture) | 77.81 | gram |
| organic acids, total | 0 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 1.633 | gram |
| fructose | 0.627 | gram |
| galactose | 0 | gram |
| glucose | 0.738 | gram |
| lactose | 0 | gram |
| maltose | 0.03 | gram |
| sucrose | 0.24 | gram |
| starch, total | 0.24 | gram |
| fibre, total | 0.785 | gram |
| fibre, total dietary | 0.805 | gram |
| fibre, water-insoluble | 0.47 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0.34 | gram |
| folate, total | 18.5 | microgram |
| niacin equivalents, total | 0.486 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 0.11 | milligram |
| vitamers pyridoxine (hydrochloride) | 0.02 | milligram |
| riboflavine | 0.016 | milligram |
| thiamin (vitamin B1) | 0.055 | milligram |
| vitamin A retinol activity equivalents | 0.071 | microgram |
| retinol | 0 | microgram |
| carotenoids, total | 0.9 | microgram |
| beta-carotene, total | 0.85 | microgram |
| vitamin B-12 (cobalamin) | 0 | microgram |
| vitamin C (ascorbic acid) | 0 | milligram |
| vitamin D | 0 | microgram |
| vitamin E alphatocopherol | 3.672 | milligram |
| vitamin K, total | 24.262 | microgram |
| calcium | 13.28 | milligram |
| chromium | 0.81 | microgram |
| copper | 0.0795 | milligram |
| fluoride (fluorine) | 0.012 | milligram |
| iron, total | 0.445 | milligram |
| iodide (iodine) | 0.3 | microgram |
| potassium | 89.74 | milligram |
| magnesium | 11.716 | milligram |
| manganese | 0.1321 | milligram |
| molybdenum | 0.0485 | milligram |
| sodium | 20.38 | milligram |
| salt | 51.94 | milligram |
| nitrogen, total | 0.287 | gram |
| phosphorus | 27 | milligram |
| selenium, total | 0.988 | microgram |
| zinc | 0.061 | milligram |
| fatty acids, total | 16.628 | gram |
| fatty acids, total, calculated as TAG equivalents | 17.189 | gram |
| fatty acids, total polyunsaturated | 6.117 | gram |
| fatty acids, total monounsaturated cis | 9.2881 | gram |
| fatty acids, total saturated | 1.2182 | gram |
| fatty acids, total trans | 0 | gram |
| fatty acids, total n-3 polyunsaturated | 1.6916 | gram |
| fatty acids, total n-6 polyunsaturated | 4.417 | gram |
| fatty acid isomers 18:0 | 0.282 | gram |
| fatty acid isomers 16:0 | 831.878 | milligram |
| fatty acid isomers 18:1 | 8966.22 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 4417.196 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 1691.628 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 0 | milligram |
| fatty acid 20:5 n-3 (EPA) | 0 | milligram |
| fatty acid 22:6 n-3 (DHA) | 0 | milligram |
| cholesterol (GC) | 0.71 | milligram |
| sterols, total | 107.45 | milligram |
| tryptophan | 22.5 | milligram |
| myricetin | 0 | microgram |
| quercetin | 0 | microgram |
Source
THL Finnish Institute for Health and Welfare — Fineli (CC BY 4.0). Food code 31231. Original source.
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