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Japan — MEXT STDT

Soup stock, "Niboshi dashi" (stock of small dried sardine)

Per-100 g nutrient composition · Seasonings and spices.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (31)

NutrientValueUnit
Refuse0%
Energy (kcal)1kcal/100 g
Energy (kJ)4kJ/100 g
Water99.7g/100 g
Protein, calculated from reference nitrogen0.1g/100 g
Lipid0.1g/100 g
Dietary fiber, soluble0g/100 g
Dietary fiber, insoluble0g/100 g
Dietary fiber, total0g/100 g
Ash0.1g/100 g
Sodium38mg/100 g
Potassium25mg/100 g
Calcium3mg/100 g
Magnesium2mg/100 g
Phosphorus7mg/100 g
alpha-Carotene0µg/100 g
beta-Carotene0µg/100 g
beta- Cryptoxanthin0µg/100 g
beta- Carotene equivalents0µg/100 g
alpha-Tocopherol0mg/100 g
beta-Tocopherol0mg/100 g
gamma-Tocopherol0mg/100 g
delta-Tocopherol0mg/100 g
Vitamin K0µg/100 g
Thiamin0.01mg/100 g
Niacin0.3mg/100 g
Vitamin B-120.2µg/100 g
Folate1µg/100 g
Pantothenic acid0mg/100 g
Ascorbic acid0mg/100 g
Salt equivalents0.1g/100 g
Carbohydrate, total, calculated by differenceg/100 g
Ironmg/100 g
Zincmg/100 g
Coppermg/100 g
Manganesemg/100 g
Riboflavinmg/100 g
Vitamin B-6mg/100 g

Source

Source: MEXT — Standard Tables of Food Composition in Japan (Government of Japan Standard Terms of Use). Food code 17023. Original source.

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