Canada — Canadian Nutrient File
Soup, split pea with ham, canned, condensed
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (78)
| Nutrient | Value | Unit |
|---|---|---|
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Folic acid, synthetic form | 0 | µg |
| Retinol | 0 | µg |
| Vitamin D (IU) | 0 | IU |
| Vitamin D | 0 | µg |
| 22:6n-3 (DHA) | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| 8:0 | 0.01 | g |
| 6:0 | 0.02 | g |
| 10:0 | 0.02 | g |
| 4:0 | 0.03 | g |
| 12:0 | 0.03 | g |
| 18:3 | 0.04 | g |
| 18:3n3cccn-3 | 0.04 | g |
| Vitamin B-6 | 0.05 | mg |
| Riboflavin | 0.056 | mg |
| 16:1 | 0.06 | g |
| Tryptophan | 0.076 | g |
| Cystine | 0.099 | g |
| Methionine | 0.103 | g |
| Thiamin | 0.11 | mg |
| 14:0 | 0.11 | g |
| Histidine | 0.161 | g |
| Pantothenic acid | 0.2 | mg |
| Vitamin B-12 | 0.2 | µg |
| Tyrosine | 0.238 | g |
| Threonine | 0.271 | g |
| Copper, Cu | 0.275 | mg |
| Isoleucine | 0.324 | g |
| Serine | 0.33 | g |
| Phenylalanine | 0.339 | g |
| Proline | 0.349 | g |
| Alanine | 0.359 | g |
| Valine | 0.365 | g |
| Glycine | 0.371 | g |
| 18:0 | 0.38 | g |
| 18:2 | 0.43 | g |
| Fatty acids, polyunsaturated, total | 0.47 | g |
| Manganese, Mn | 0.5 | mg |
| Lysine | 0.518 | g |
| Arginine | 0.524 | g |
| Leucine | 0.529 | g |
| Vitamin C | 0.6 | mg |
| 16:0 | 0.71 | g |
| Aspartic acid | 0.782 | g |
| Zinc, Zn | 0.99 | mg |
| Niacin | 1.098 | mg |
| 18:1 | 1.25 | g |
| Glutamic acid | 1.302 | g |
| Fatty acids, saturated, total | 1.31 | g |
| Fatty acids, monounsaturated, total | 1.34 | g |
| Iron, Fe | 1.7 | mg |
| Folacin, total | 2 | µg |
| Folate, naturally occurring | 2 | µg |
| Dietary folate equivalents, DFE | 2 | µg |
| Niacin equivalents | 2.36467 | NE |
| Ash | 2.57 | g |
| Fibre, total dietary | 3.2 | g |
| Total Fat | 3.28 | g |
| Cholesterol | 6 | mg |
| Selenium, Se | 7.4 | µg |
| Protein | 7.68 | g |
| Calcium, Ca | 16 | mg |
| Retinol activity equivalents, RAE | 17 | µg |
| Carbohydrate | 20.81 | g |
| Magnesium, Mg | 36 | mg |
| Moisture | 65.67 | g |
| Energy (kcal) | 141 | kCal |
| Phosphorus, P | 159 | mg |
| Beta carotene | 198 | µg |
| Potassium, K | 297 | mg |
| Energy (kJ) | 590 | kJ |
| Sodium, Na | 630 | mg |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 1118. Original source.
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