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United Kingdom — CoFID

Soup, minestrone, homemade

Per-100 g nutrient composition · Soups, sauces and miscellaneous foods.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (45)

NutrientValueUnit
Edible proportion1
Water85.3g
Total nitrogen0.35g
Protein2.1g
Fat2.3g
Carbohydrate7.6g
Energy (kcal)60kcal
Energy (kJ)250kJ
Starch6g
Total sugars1.4g
Glucose0.5g
Fructose0.5g
Sucrose0.4g
Maltose0.1g
Lactose0g
NSP0.9g
Satd FA /100g fd0.64g
Mono FA /100g food0.8g
Poly FA /100g food0.35g
Trans FAs /100g food0.01g
Cholesterol1.9mg
Sodium389mg
Potassium140mg
Calcium16mg
Magnesium9mg
Phosphorus31mg
Iron0.5mg
Copper0.04mg
Zinc0.2mg
Chloride111mg
Manganese0.11mg
Selenium2µg
Iodine1µg
Carotene760µg
Thiamin0.07mg
Riboflavin0.01mg
Niacin0.4mg
Tryptophan/600.4mg
Niacin equivalent0.8mg
Vitamin B60.08mg
Vitamin B120µg
Folate11µg
Pantothenate0.11mg
Biotin0.3µg
Vitamin C6mg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 17-810. Original source.

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