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United States — USDA FoodData Central

Soup, cream of potato, canned, prepared with equal volume milk

Per-100 g nutrient composition · Soups, Sauces, and Gravies.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (71)

NutrientValueUnit
Folic acid0UG
Total lipid (fat)2.6G
Carbohydrate, by difference6.92G
Energy60KCAL
Water86.67G
Calcium, Ca67MG
Potassium, K130MG
Zinc, Zn0.27MG
Niacin0.259MG
Pantothenic acid0.68MG
Vitamin B-60.036MG
Isoleucine0.129G
Leucine0.207G
Lysine0.162G
Cystine0.026G
Valine0.146G
Arginine0.089G
Histidine0.06G
Aspartic acid0.226G
Serine0.122G
SFA 4:00.1G
SFA 6:00.05G
SFA 10:00.06G
SFA 16:00.65G
SFA 18:00.28G
MUFA 18:10.61G
PUFA 18:20.19G
PUFA 18:30.04G
Fatty acids, total monounsaturated0.7G
Fatty acids, total polyunsaturated0.23G
Protein2.33G
Ash1.47G
Fiber, total dietary0.2G
Iron, Fe0.22MG
Magnesium, Mg7MG
Phosphorus, P65MG
Tryptophan0.033G
Threonine0.098G
Methionine0.053G
Phenylalanine0.112G
Tyrosine0.103G
Alanine0.078G
Glutamic acid0.507G
Glycine0.056G
Proline0.21G
Copper, Cu0.106MG
Manganese, Mn0.153MG
Vitamin A, IU179IU
Vitamin C, total ascorbic acid0.5MG
Thiamin0.033MG
Riboflavin0.095MG
Folate, total4UG
Vitamin B-120.2UG
MUFA 16:10.05G
Cholesterol9MG
Fatty acids, total saturated1.52G
SFA 8:00.03G
SFA 12:00.07G
SFA 14:00.24G
PUFA 20:40G
PUFA 18:40G
MUFA 20:10G
MUFA 22:10G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Alcohol, ethyl0G
Sodium, Na230MG
Folate, food4UG
Folate, DFE4UG
Energy251kJ

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 172897. Original source.

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