United States — USDA FoodData Central
Soup, cream of chicken, canned, condensed
Per-100 g nutrient composition · Soups, Sauces, and Gravies.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (100)
| Nutrient | Value | Unit |
|---|---|---|
| Retinol | 41 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Lycopene | 0 | UG |
| Carotene, beta | 28 | UG |
| Carotene, alpha | 0 | UG |
| Vitamin K (phylloquinone) | 4.1 | UG |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
| Lutein + zeaxanthin | 1 | UG |
| Vitamin E (alpha-tocopherol) | 0.54 | MG |
| Isoleucine | 0.136 | G |
| Leucine | 0.21 | G |
| Lysine | 0.171 | G |
| Cystine | 0.04 | G |
| Valine | 0.138 | G |
| Arginine | 0.133 | G |
| Histidine | 0.073 | G |
| Aspartic acid | 0.193 | G |
| Serine | 0.12 | G |
| Vitamin C, total ascorbic acid | 0.1 | MG |
| Tryptophan | 0.034 | G |
| Threonine | 0.104 | G |
| Methionine | 0.064 | G |
| Phenylalanine | 0.122 | G |
| Tyrosine | 0.094 | G |
| Alanine | 0.118 | G |
| Glutamic acid | 0.621 | G |
| Glycine | 0.108 | G |
| Proline | 0.205 | G |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Alcohol, ethyl | 0 | G |
| Copper, Cu | 0.128 | MG |
| Manganese, Mn | 0.068 | MG |
| Protein | 2.38 | G |
| Ash | 1.95 | G |
| Fiber, total dietary | 0 | G |
| Iron, Fe | 1.06 | MG |
| Magnesium, Mg | 4 | MG |
| Phosphorus, P | 31 | MG |
| Vitamin A, IU | 182 | IU |
| Cholesterol | 8 | MG |
| SFA 8:0 | 0.01 | G |
| SFA 12:0 | 0.018 | G |
| SFA 14:0 | 0.086 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| SFA 22:0 | 0.011 | G |
| MUFA 14:1 | 0.026 | G |
| MUFA 16:1 | 0.306 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| SFA 17:0 | 0.026 | G |
| SFA 24:0 | 0.023 | G |
| MUFA 17:1 | 0.065 | G |
| MUFA 15:1 | 0.035 | G |
| Thiamin | 0.013 | MG |
| Riboflavin | 0.046 | MG |
| Folate, total | 2 | UG |
| Vitamin B-12 | 0 | UG |
| Folate, food | 2 | UG |
| Vitamin A, RAE | 43 | UG |
| Total lipid (fat) | 5.77 | G |
| Water | 82.75 | G |
| Calcium, Ca | 14 | MG |
| Potassium, K | 49 | MG |
| Zinc, Zn | 0.29 | MG |
| SFA 15:0 | 0.024 | G |
| PUFA 20:2 n-6 c,c | 0.01 | G |
| PUFA 20:3 | 0.004 | G |
| SFA 13:0 | 0.01 | G |
| SFA 4:0 | 0.03 | G |
| SFA 6:0 | 0.04 | G |
| SFA 10:0 | 0.009 | G |
| SFA 16:0 | 1.103 | G |
| SFA 18:0 | 0.3 | G |
| SFA 20:0 | 0.008 | G |
| MUFA 18:1 | 1.557 | G |
| PUFA 18:2 | 1.001 | G |
| PUFA 18:3 | 0.035 | G |
| PUFA 20:4 | 0.01 | G |
| PUFA 18:4 | 0 | G |
| MUFA 20:1 | 0.035 | G |
| MUFA 22:1 | 0.032 | G |
| Folic acid | 0 | UG |
| Niacin | 0.392 | MG |
| Pantothenic acid | 0.192 | MG |
| Vitamin B-6 | 0 | MG |
| Selenium, Se | 1.9 | UG |
| Sugars, Total | 0.54 | G |
| Folate, DFE | 2 | UG |
| Sodium, Na | 702 | MG |
| Vitamin E, added | 0 | MG |
| Vitamin B-12, added | 0 | UG |
| Fatty acids, total monounsaturated | 2.056 | G |
| Fatty acids, total polyunsaturated | 1.063 | G |
| Fatty acids, total saturated | 1.697 | G |
| Carbohydrate, by difference | 7.16 | G |
| Energy | 90 | KCAL |
| Choline, total | 10.3 | MG |
| Energy | 377 | kJ |
| Vitamin D (D2 + D3) | 0 | UG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 171146. Original source.
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