Canada — Canadian Nutrient File
Soup, cream, mushroom, ready-to-serve
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (102)
| Nutrient | Value | Unit |
|---|---|---|
| Vitamin C | 0 | mg |
| Maltose | 0 | g |
| Galactose | 0 | g |
| Vitamin B-12 | 0 | µg |
| 22:6n-3 (DHA) | 0 | g |
| 18:4 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| Folate, naturally occurring | 0 | µg |
| 24:1c | 0 | g |
| 20:2cc | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| 15:1 | 0 | g |
| 18:2cla | 0 | g |
| 22:1c | 0 | g |
| 21:5 | 0 | g |
| 22:4n-6 | 0 | g |
| 22:3 | 0 | g |
| 22:2 | 0 | g |
| 22:1t | 0 | g |
| 18:2t,t | 0 | g |
| 20:3n-6 | 0 | g |
| 20:4n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| 20:4 | 0 | g |
| 22:1 | 0 | g |
| 20:3 | 0 | g |
| 24:1 | 0 | g |
| 16:1t | 0.004 | g |
| 6:0 | 0.005 | g |
| 14:1 | 0.007 | g |
| 17:1 | 0.007 | g |
| 8:0 | 0.009 | g |
| 15:0 | 0.009 | g |
| 24:0 | 0.009 | g |
| Vitamin B-6 | 0.011 | mg |
| 17:0 | 0.011 | g |
| 18:1t | 0.012 | g |
| 18:3i | 0.012 | g |
| Fatty acids, trans, total, monoenoic | 0.016 | g |
| Thiamin | 0.019 | mg |
| 10:0 | 0.019 | g |
| Sucrose | 0.02 | g |
| 16:1c | 0.02 | g |
| 18:2i | 0.022 | g |
| 12:0 | 0.023 | g |
| 16:1 | 0.024 | g |
| 20:0 | 0.031 | g |
| 22:0 | 0.034 | g |
| Fatty acids, trans, total, polyenoic | 0.034 | g |
| Manganese, Mn | 0.039 | mg |
| Fructose | 0.05 | g |
| Riboflavin | 0.051 | mg |
| 4:0 | 0.052 | g |
| Copper, Cu | 0.053 | mg |
| 14:0 | 0.084 | g |
| Fatty acids, trans, total | 0.09 | g |
| Glucose | 0.13 | g |
| Lactose | 0.15 | g |
| Total disaccharides | 0.17 | g |
| Total monosaccharides | 0.18 | g |
| Zinc, Zn | 0.19 | mg |
| Sugars, total | 0.35 | g |
| 18:0 | 0.387 | g |
| Fibre, total dietary | 0.4 | g |
| Iron, Fe | 0.42 | mg |
| 18:3n3cccn-3 | 0.503 | g |
| Fatty acids, polyunsaturated, total omega n-3 | 0.503 | g |
| Niacin | 0.509 | mg |
| 18:3 | 0.515 | g |
| Niacin equivalents | 0.72717 | NE |
| Ash | 0.84 | g |
| 16:0 | 0.938 | g |
| Protein | 1.19 | g |
| Fatty acids, saturated, total | 1.611 | g |
| 18:1c | 1.799 | g |
| Selenium, Se | 1.8 | µg |
| 18:1 | 1.811 | g |
| Fatty acids, monounsaturated, total | 1.86 | g |
| 18:2n6cc | 3.424 | g |
| Fatty acids, polyunsaturated, total omega n-6 | 3.424 | g |
| 18:2 | 3.446 | g |
| Cholesterol | 3.56 | mg |
| Carbohydrate | 3.74 | g |
| Fatty acids, polyunsaturated, total | 3.963 | g |
| Folic acid, synthetic form | 4 | µg |
| Folacin, total | 4 | µg |
| Magnesium, Mg | 5 | mg |
| Choline, total | 5.8 | mg |
| Dietary folate equivalents, DFE | 6.8 | µg |
| Retinol activity equivalents, RAE | 7 | µg |
| Total Fat | 7.96 | g |
| Calcium, Ca | 8 | mg |
| Phosphorus, P | 31 | mg |
| Moisture | 86.27 | g |
| Energy (kcal) | 91 | kCal |
| Potassium, K | 108 | mg |
| Sodium, Na | 240 | mg |
| Energy (kJ) | 381 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 7399. Original source.
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