Canada — Canadian Nutrient File
Soup, cream, mushroom, canned, condensed, reduced sodium, 2% M.F. milk added
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (99)
| Nutrient | Value | Unit |
|---|---|---|
| Sucrose | 0 | g |
| Fructose | 0 | g |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| 20:4 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:1 | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| Alpha carotene | 0 | µg |
| Beta cryptozanthin | 0 | µg |
| Lycopene | 0 | µg |
| Lutein and zeaxanthin | 0 | µg |
| 18:2cla | 0 | g |
| 20:4n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| Vitamin B-12, added | 0 | µg |
| 20:3 | 0.001 | g |
| 18:4 | 0.002 | g |
| 15:1 | 0.002 | g |
| 22:3 | 0.004 | g |
| 17:1 | 0.005 | g |
| 18:3i | 0.007 | g |
| 14:1 | 0.009 | g |
| 8:0 | 0.01 | g |
| 17:0 | 0.01 | g |
| 12:0 | 0.011 | g |
| 15:0 | 0.013 | g |
| 22:0 | 0.014 | g |
| 18:2i | 0.014 | g |
| 20:0 | 0.015 | g |
| 6:0 | 0.02 | g |
| 16:1c | 0.02 | g |
| 16:1 | 0.021 | g |
| Fatty acids, trans, total, polyenoic | 0.021 | g |
| Copper, Cu | 0.024 | mg |
| Manganese, Mn | 0.025 | mg |
| 18:2n6cc | 0.029 | g |
| Thiamin | 0.031 | mg |
| 10:0 | 0.031 | g |
| Vitamin B-6 | 0.036 | mg |
| 4:0 | 0.038 | g |
| 18:2 | 0.042 | g |
| 18:1t | 0.043 | g |
| Fatty acids, trans, total, monoenoic | 0.044 | g |
| Maltose | 0.05 | g |
| Fatty acids, trans, total | 0.065 | g |
| Glucose | 0.08 | g |
| Tocopherol, alpha | 0.1 | mg |
| Vitamin C | 0.1 | mg |
| 14:0 | 0.115 | g |
| Riboflavin | 0.126 | mg |
| Galactose | 0.13 | g |
| Iron, Fe | 0.16 | mg |
| Total monosaccharides | 0.21 | g |
| 18:3n3cccn-3 | 0.211 | g |
| 18:3 | 0.218 | g |
| Fatty acids, polyunsaturated, total | 0.268 | g |
| Vitamin B-12 | 0.27 | µg |
| 18:0 | 0.288 | g |
| Vitamin K | 0.3 | µg |
| Zinc, Zn | 0.33 | mg |
| Niacin | 0.413 | mg |
| Fibre, total dietary | 0.51 | g |
| 16:0 | 0.675 | g |
| Niacin equivalents | 0.853 | NE |
| 18:1c | 0.898 | g |
| 18:1 | 0.941 | g |
| Fatty acids, monounsaturated, total | 0.986 | g |
| Ash | 1.03 | g |
| Vitamin D | 1.09 | µg |
| Vitamin D2 (ergocalciferol) | 1.09 | µg |
| Fatty acids, saturated, total | 1.27 | g |
| Beta carotene | 2 | µg |
| Selenium, Se | 2.3 | µg |
| Protein | 2.4 | g |
| Lactose | 2.75 | g |
| Total disaccharides | 2.81 | g |
| Folic acid, synthetic form | 3 | µg |
| Folate, naturally occurring | 3 | µg |
| Sugars, total | 3.01 | g |
| Total Fat | 3.04 | g |
| Cholesterol | 5.24 | mg |
| Folacin, total | 6 | µg |
| Carbohydrate | 6.03 | g |
| Dietary folate equivalents, DFE | 8.1 | µg |
| Magnesium, Mg | 9 | mg |
| Choline, total | 13 | mg |
| Retinol | 32 | µg |
| Retinol activity equivalents, RAE | 32 | µg |
| Vitamin D (IU) | 43 | IU |
| Energy (kcal) | 61 | kCal |
| Phosphorus, P | 64 | mg |
| Calcium, Ca | 69 | mg |
| Moisture | 87.49 | g |
| Potassium, K | 199 | mg |
| Sodium, Na | 214 | mg |
| Energy (kJ) | 255 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 7398. Original source.
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