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United States — USDA FoodData Central

Soup, beef mushroom, canned, condensed

Per-100 g nutrient composition · Soups, Sauces, and Gravies.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (44)

NutrientValueUnit
Folic acid0UG
Total lipid (fat)2.4G
Carbohydrate, by difference5.2G
Energy61KCAL
Water85.5G
Calcium, Ca4MG
Potassium, K126MG
Zinc, Zn1.1MG
Niacin0.9MG
Pantothenic acid0.19MG
Vitamin B-60.04MG
SFA 16:00.6G
SFA 18:00.45G
MUFA 18:10.86G
PUFA 18:20.07G
PUFA 18:30.01G
MUFA 20:10.01G
Fatty acids, total monounsaturated1G
Fatty acids, total polyunsaturated0.1G
Vitamin C, total ascorbic acid0MG
Thiamin0.02MG
Riboflavin0.06MG
Folate, total7UG
Vitamin B-120.16UG
Folate, food7UG
Cholesterol5MG
Fatty acids, total saturated1.2G
SFA 12:00.02G
SFA 14:00.09G
MUFA 16:10.1G
Iron, Fe0.7MG
Magnesium, Mg7MG
Phosphorus, P29MG
Copper, Cu0.2MG
Manganese, Mn0.3MG
Vitamin A, IU0IU
Protein4.6G
Ash2.3G
Fiber, total dietary0.2G
Retinol0UG
Vitamin A, RAE0UG
Folate, DFE7UG
Sodium, Na709MG
Energy255kJ

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 171175. Original source.

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