United States — USDA FoodData Central
Soup, bean with bacon, condensed, single brand
Per-100 g nutrient composition · Soups, Sauces, and Gravies.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (16)
| Nutrient | Value | Unit |
|---|---|---|
| Energy | 490 | kJ |
| Sodium, Na | 672 | MG |
| Total lipid (fat) | 2.1 | G |
| Carbohydrate, by difference | 18 | G |
| Energy | 117 | KCAL |
| Water | 70.9 | G |
| Fatty acids, total monounsaturated | 0.747 | G |
| Fatty acids, total polyunsaturated | 0.446 | G |
| Cholesterol | 3 | MG |
| Fatty acids, total saturated | 0.601 | G |
| Protein | 6.5 | G |
| Ash | 2.5 | G |
| Vitamin A, IU | 183 | IU |
| Fiber, total dietary | 4.6 | G |
| Iron, Fe | 1.37 | MG |
| Carotene, beta | 110 | UG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 171586. Original source.
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