United States — USDA FoodData Central
Snacks, potato chips, reduced fat
Per-100 g nutrient composition · Snacks.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (89)
| Nutrient | Value | Unit |
|---|---|---|
| Folic acid | 0 | UG |
| Fiber, total dietary | 5.9 | G |
| Vitamin D (D2 + D3) | 0 | UG |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 10:0 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 18:4 | 0 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 12:0 | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| Cryptoxanthin, beta | 0 | UG |
| Lycopene | 0 | UG |
| Vitamin K (phylloquinone) | 13.3 | UG |
| Folate, food | 27 | UG |
| Vitamin A, IU | 0 | IU |
| Vitamin A, RAE | 0 | UG |
| Carotene, beta | 0 | UG |
| Carotene, alpha | 0 | UG |
| Sugars, Total | 0.22 | G |
| Vitamin E (alpha-tocopherol) | 5.47 | MG |
| Lutein + zeaxanthin | 0 | UG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Choline, total | 45.1 | MG |
| Folate, DFE | 27 | UG |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
| Energy | 1971 | kJ |
| Retinol | 0 | UG |
| Sodium, Na | 571 | MG |
| Niacin | 7 | MG |
| Pantothenic acid | 0.271 | MG |
| Vitamin B-6 | 0.671 | MG |
| Isoleucine | 0.291 | G |
| Leucine | 0.43 | G |
| Lysine | 0.435 | G |
| Cystine | 0.092 | G |
| Valine | 0.403 | G |
| Arginine | 0.329 | G |
| Histidine | 0.157 | G |
| Aspartic acid | 1.75 | G |
| Serine | 0.311 | G |
| Fatty acids, total monounsaturated | 4.8 | G |
| Fatty acids, total polyunsaturated | 10.94 | G |
| SFA 16:0 | 3.52 | G |
| SFA 18:0 | 0.51 | G |
| MUFA 18:1 | 4.3 | G |
| PUFA 18:2 | 10.75 | G |
| PUFA 18:3 | 0.19 | G |
| Calcium, Ca | 21 | MG |
| Potassium, K | 1744 | MG |
| Zinc, Zn | 0.07 | MG |
| Total lipid (fat) | 20.8 | G |
| Carbohydrate, by difference | 66.9 | G |
| Energy | 471 | KCAL |
| Water | 1 | G |
| Cholesterol | 0 | MG |
| Fatty acids, total saturated | 4.16 | G |
| MUFA 16:1 | 0.5 | G |
| SFA 14:0 | 0.12 | G |
| Copper, Cu | 0.6 | MG |
| Manganese, Mn | 0.44 | MG |
| Tryptophan | 0.111 | G |
| Threonine | 0.26 | G |
| Methionine | 0.113 | G |
| Phenylalanine | 0.318 | G |
| Tyrosine | 0.265 | G |
| Alanine | 0.22 | G |
| Glutamic acid | 1.2 | G |
| Glycine | 0.213 | G |
| Proline | 0.257 | G |
| Vitamin C, total ascorbic acid | 25.7 | MG |
| Thiamin | 0.208 | MG |
| Riboflavin | 0.267 | MG |
| Folate, total | 27 | UG |
| Vitamin B-12 | 0 | UG |
| Iron, Fe | 1.35 | MG |
| Magnesium, Mg | 89 | MG |
| Phosphorus, P | 193 | MG |
| Protein | 7.1 | G |
| Ash | 4.1 | G |
| Vitamin B-12, added | 0 | UG |
| Vitamin E, added | 0 | MG |
| Alcohol, ethyl | 0 | G |
| Selenium, Se | 8.1 | UG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 169683. Original source.
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