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United States — USDA FoodData Central

Snacks, popcorn, oil-popped, white popcorn, salt added

Per-100 g nutrient composition · Snacks.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (61)

NutrientValueUnit
Energy2092kJ
Fiber, total dietary10G
Folic acid0UG
Folate, DFE17UG
Retinol0UG
Vitamin A, RAE1UG
Vitamin C, total ascorbic acid0.3MG
Thiamin0.134MG
Riboflavin0.136MG
Folate, total17UG
Vitamin B-120UG
Folate, food17UG
Tryptophan0.063G
Threonine0.338G
Methionine0.189G
Phenylalanine0.442G
Tyrosine0.366G
Alanine0.674G
Glutamic acid1.689G
Glycine0.369G
Proline0.785G
Cholesterol0MG
Fatty acids, total saturated4.89G
SFA 14:00.07G
MUFA 16:10.05G
Iron, Fe2.78MG
Magnesium, Mg108MG
Phosphorus, P250MG
Sodium, Na884MG
Copper, Cu0.221MG
Manganese, Mn0.879MG
Vitamin A, IU11IU
Protein9G
Ash2.9G
Niacin1.55MG
Pantothenic acid0.305MG
Vitamin B-60.209MG
Total lipid (fat)28.1G
Carbohydrate, by difference57.2G
Energy500KCAL
Water2.8G
Calcium, Ca10MG
Potassium, K225MG
Zinc, Zn2.64MG
Isoleucine0.323G
Leucine1.103G
Lysine0.253G
Cystine0.163G
Valine0.455G
Arginine0.448G
Histidine0.275G
Aspartic acid0.626G
Serine0.428G
SFA 16:03.86G
SFA 18:00.96G
MUFA 18:18.12G
PUFA 18:212.68G
PUFA 18:30.73G
Fatty acids, total monounsaturated8.17G
Fatty acids, total polyunsaturated13.42G
Selenium, Se7.3UG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 170247. Original source.

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