Canada — Canadian Nutrient File
Snacks, popcorn, caramel-coated, without peanuts
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (93)
| Nutrient | Value | Unit |
|---|---|---|
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Vitamin D (IU) | 0 | IU |
| Vitamin D | 0 | µg |
| Folic acid, synthetic form | 0 | µg |
| Cholesterol | 0 | mg |
| Fatty acids, trans, total | 0 | g |
| 20:4 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 18:4 | 0 | g |
| 20:1 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:1 | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| 20:3 | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| Alpha carotene | 0 | µg |
| Beta cryptozanthin | 0 | µg |
| Lycopene | 0 | µg |
| Lutein and zeaxanthin | 0 | µg |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| Vitamin C | 0 | mg |
| Vitamin B-12 | 0.01 | µg |
| Vitamin B-6 | 0.028 | mg |
| Cystine | 0.039 | g |
| 8:0 | 0.04 | g |
| Tryptophan | 0.045 | g |
| Thiamin | 0.065 | mg |
| Riboflavin | 0.07 | mg |
| 6:0 | 0.07 | g |
| Methionine | 0.073 | g |
| Pantothenic acid | 0.082 | mg |
| 10:0 | 0.09 | g |
| 12:0 | 0.1 | g |
| 16:1 | 0.1 | g |
| Tyrosine | 0.109 | g |
| Histidine | 0.109 | g |
| 4:0 | 0.11 | g |
| Copper, Cu | 0.119 | mg |
| Threonine | 0.151 | g |
| Phenylalanine | 0.154 | g |
| Serine | 0.156 | g |
| Isoleucine | 0.157 | g |
| Proline | 0.171 | g |
| Valine | 0.177 | g |
| Alanine | 0.208 | g |
| Manganese, Mn | 0.22 | mg |
| Glycine | 0.224 | g |
| Arginine | 0.235 | g |
| Lysine | 0.281 | g |
| Leucine | 0.284 | g |
| 14:0 | 0.37 | g |
| Aspartic acid | 0.389 | g |
| 18:3n3cccn-3 | 0.4 | g |
| 18:3 | 0.4 | g |
| Zinc, Zn | 0.58 | mg |
| Glutamic acid | 0.658 | g |
| 18:0 | 0.72 | g |
| Beta carotene | 1 | µg |
| Tocopherol, alpha | 1.2 | mg |
| Ash | 1.5 | g |
| Iron, Fe | 1.74 | mg |
| Retinol | 2 | µg |
| Retinol activity equivalents, RAE | 2 | µg |
| 16:0 | 2.12 | g |
| Niacin | 2.2 | mg |
| 18:1 | 2.78 | g |
| Moisture | 2.8 | g |
| Fatty acids, monounsaturated, total | 2.88 | g |
| Niacin equivalents | 2.95 | NE |
| Selenium, Se | 3.6 | µg |
| Fatty acids, saturated, total | 3.61 | g |
| Protein | 3.8 | g |
| 18:2 | 4.07 | g |
| Fatty acids, polyunsaturated, total | 4.48 | g |
| Folacin, total | 5 | µg |
| Folate, naturally occurring | 5 | µg |
| Dietary folate equivalents, DFE | 5 | µg |
| Fibre, total dietary | 5.2 | g |
| Vitamin K | 12.5 | µg |
| Total Fat | 12.8 | g |
| Choline, total | 23.5 | mg |
| Magnesium, Mg | 35 | mg |
| Calcium, Ca | 43 | mg |
| Sugars, total | 53.19 | g |
| Carbohydrate | 79.1 | g |
| Phosphorus, P | 83 | mg |
| Potassium, K | 109 | mg |
| Sodium, Na | 206 | mg |
| Energy (kcal) | 431 | kCal |
| Energy (kJ) | 1803 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 4114. Original source.
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