Canada — Canadian Nutrient File
Snacks, fruit leather, bar
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (79)
| Nutrient | Value | Unit |
|---|---|---|
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| 22:6n-3 (DHA) | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| 20:3 | 0 | g |
| 18:3n3cccn-3 | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| Retinol | 0 | µg |
| Vitamin D (IU) | 0 | IU |
| Vitamin D | 0 | µg |
| Vitamin B-12 | 0 | µg |
| Folic acid, synthetic form | 0 | µg |
| Cholesterol | 0 | mg |
| 18:3 | 0 | g |
| 16:1 | 0 | g |
| 20:1 | 0 | g |
| 6:0 | 0.01 | g |
| Tryptophan | 0.02 | g |
| Riboflavin | 0.03 | mg |
| Methionine | 0.03 | g |
| Cystine | 0.036 | g |
| Histidine | 0.038 | g |
| Thiamin | 0.043 | mg |
| Lysine | 0.047 | g |
| Threonine | 0.05 | g |
| Tyrosine | 0.05 | g |
| Alanine | 0.059 | g |
| Isoleucine | 0.062 | g |
| Glycine | 0.064 | g |
| Arginine | 0.069 | g |
| Valine | 0.073 | g |
| Pantothenic acid | 0.075 | mg |
| Phenylalanine | 0.085 | g |
| Serine | 0.087 | g |
| Niacin | 0.1 | mg |
| Aspartic acid | 0.111 | g |
| Leucine | 0.121 | g |
| 18:0 | 0.14 | g |
| 8:0 | 0.16 | g |
| Copper, Cu | 0.171 | mg |
| 10:0 | 0.18 | g |
| 18:2 | 0.18 | g |
| Fatty acids, polyunsaturated, total | 0.18 | g |
| Manganese, Mn | 0.184 | mg |
| Proline | 0.188 | g |
| Zinc, Zn | 0.19 | mg |
| Vitamin B-6 | 0.3 | mg |
| 16:0 | 0.42 | g |
| Niacin equivalents | 0.43333 | NE |
| Ash | 0.5 | g |
| Glutamic acid | 0.546 | g |
| 18:1 | 0.63 | g |
| Fatty acids, monounsaturated, total | 0.63 | g |
| Iron, Fe | 0.8 | mg |
| 14:0 | 0.8 | g |
| Protein | 1.8 | g |
| 12:0 | 2.3 | g |
| Selenium, Se | 2.6 | µg |
| Fibre, total dietary | 3.5 | g |
| Folacin, total | 4 | µg |
| Folate, naturally occurring | 4 | µg |
| Dietary folate equivalents, DFE | 4 | µg |
| Fatty acids, saturated, total | 4.02 | g |
| Total Fat | 5.3 | g |
| Retinol activity equivalents, RAE | 6 | µg |
| Vitamin C | 6.2 | mg |
| Moisture | 13.9 | g |
| Magnesium, Mg | 22 | mg |
| Calcium, Ca | 29 | mg |
| Phosphorus, P | 55 | mg |
| Beta carotene | 68.4 | µg |
| Sodium, Na | 77 | mg |
| Carbohydrate | 78.5 | g |
| Potassium, K | 138 | mg |
| Energy (kcal) | 351 | kCal |
| Energy (kJ) | 1468 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 4095. Original source.
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