United States — USDA FoodData Central
Seasoning mix, dry, sazon, coriander & annatto
Per-100 g nutrient composition · Spices and Herbs.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (17)
| Nutrient | Value | Unit |
|---|---|---|
| Protein | 0 | G |
| Ash | 99.8 | G |
| Energy | 0 | kJ |
| Fiber, total dietary | 0 | G |
| Iron, Fe | 0 | MG |
| Sodium, Na | 17000 | MG |
| Vitamin A, IU | 0 | IU |
| Vitamin C, total ascorbic acid | 0 | MG |
| Cholesterol | 0 | MG |
| Fatty acids, total trans | 0 | G |
| Fatty acids, total saturated | 0 | G |
| Total lipid (fat) | 0 | G |
| Carbohydrate, by difference | 0 | G |
| Energy | 0 | KCAL |
| Water | 0.2 | G |
| Sugars, Total | 0 | G |
| Calcium, Ca | 0 | MG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 172242. Original source.
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