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Japan — MEXT STDT

Sea squirt*, raw [*Syn. Ascidian]

Per-100 g nutrient composition · Fish and shellfish.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (40)

NutrientValueUnit
Refuse80%
Energy (kcal)30kcal/100 g
Energy (kJ)126kJ/100 g
Water88.8g/100 g
Protein, calculated from reference nitrogen5g/100 g
Lipid0.8g/100 g
Fatty acid, triacyl-glycerol equivalents0.5g/100 g
Fatty acid, saturated0.14g/100 g
Fatty acid, mono-unsaturated0.11g/100 g
Fatty acid, poly-unsaturated0.23g/100 g
Cholesterol33mg/100 g
Carbohydrate, total, calculated by difference0.8g/100 g
Dietary fiber, soluble0g/100 g
Dietary fiber, insoluble0g/100 g
Dietary fiber, total0g/100 g
Ash4.6g/100 g
Sodium1300mg/100 g
Potassium570mg/100 g
Calcium32mg/100 g
Magnesium41mg/100 g
Phosphorus55mg/100 g
Iron5.7mg/100 g
Zinc5.3mg/100 g
Copper0.19mg/100 g
beta- Carotene equivalents0µg/100 g
Vitamin D0µg/100 g
alpha-Tocopherol1.2mg/100 g
beta-Tocopherol0mg/100 g
gamma-Tocopherol0mg/100 g
delta-Tocopherol0mg/100 g
Vitamin K0µg/100 g
Thiamin0.01mg/100 g
Riboflavin0.13mg/100 g
Niacin0.5mg/100 g
Vitamin B-60.02mg/100 g
Vitamin B-123.8µg/100 g
Folate32µg/100 g
Pantothenic acid0.33mg/100 g
Ascorbic acid3mg/100 g
Salt equivalents3.3g/100 g
Retinolµg/100 g
Retinol activity equivalentsµg/100 g

Source

Source: MEXT — Standard Tables of Food Composition in Japan (Government of Japan Standard Terms of Use). Food code 10374. Original source.

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