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United Kingdom — CoFID

Scotch broth, homemade

Per-100 g nutrient composition · Soups, sauces and miscellaneous foods.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (48)

NutrientValueUnit
Edible proportion1
Water84.2g
Total nitrogen1.09g
Protein6.8g
Fat3.5g
Carbohydrate4g
Energy (kcal)74kcal
Energy (kJ)310kJ
Starch2.2g
Total sugars1.6g
Glucose0.6g
Fructose0.5g
Sucrose0.6g
Lactose0g
NSP0.9g
Satd FA /100g fd1.6g
Mono FA /100g food1.33g
Poly FA /100g food0.22g
Trans FAs /100g food0.27g
Cholesterol20.7mg
Sodium22mg
Potassium168mg
Calcium21mg
Magnesium10mg
Phosphorus63mg
Iron0.69mg
Copper0.03mg
Zinc1mg
Chloride44mg
Manganese0.09mg
Selenium1µg
Iodine2µg
Retinol3µg
Carotene768µg
Retinol Equivalent131µg
Vitamin D0.1µg
Vitamin E0.13mg
Thiamin0.08mg
Riboflavin0.04mg
Niacin1mg
Tryptophan/601mg
Niacin equivalent2mg
Vitamin B60.1mg
Vitamin B120.4µg
Folate7µg
Pantothenate0.14mg
Biotin0.4µg
Vitamin C4mg
Maltoseg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 17-835. Original source.

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