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United Kingdom — CoFID

Sausages, premium, grilled

Per-100 g nutrient composition · Meat and meat products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (46)

NutrientValueUnit
Edible proportion1
Nitrogen conversion factor6.25
Water54.8g
Total nitrogen2.69g
Protein19g
Fat21.1g
Carbohydrate2.3g
Energy (kcal)275kcal
Energy (kJ)1141kJ
Starch1.4g
Total sugars0.9g
Glucose0.7g
Galactose0g
Fructose0g
Sucrose0.1g
Maltose0g
Lactose0.1g
Alcohol0g
AOAC fibre0.6g
Satd FA /100g fd8.03g
Mono FA /100g food8.36g
Poly FA /100g food3.62g
Trans FAs /100g food0.16g
Cholesterol72mg
Sodium570mg
Potassium220mg
Calcium180mg
Magnesium16mg
Phosphorus180mg
Iron1.2mg
Copper0.07mg
Zinc1.4mg
Chloride660mg
Manganese0.16mg
Vitamin E0.8mg
Thiamin0.05mg
Riboflavin0.1mg
Niacin2.7mg
Tryptophan/601.5mg
Niacin equivalent4.2mg
Vitamin B60.14mg
Vitamin B121µg
Folate8µg
Pantothenate0.76mg
Biotin3µg
Vitamin C8mg
Retinolµg
Caroteneµg
Retinol Equivalentµg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 19-513. Original source.

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