Skip to content
PawLabel
United Kingdom — CoFID

Sausages, pork, reduced fat, fried in vegetable oil

Per-100 g nutrient composition · Meat and meat products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (48)

NutrientValueUnit
Edible proportion1
Nitrogen conversion factor6.25
Glycerol conversion factor0.93
Water68g
Total nitrogen2.37g
Protein14.9g
Fat5.7g
Carbohydrate8.8g
Energy (kcal)144kcal
Energy (kJ)607kJ
Starch6.2g
Total sugars2.6g
Glucose0.9g
Galactose0g
Fructose0g
Sucrose0.1g
Maltose0.5g
Lactose0.1g
Alcohol0g
NSP1.4g
AOAC fibre2.3g
Satd FA /100g fd1.92g
Mono FA /100g food2.27g
Poly FA /100g food1.26g
Trans FAs /100g food0.05g
Cholesterol21mg
Sodium560mg
Potassium210mg
Calcium110mg
Magnesium16mg
Phosphorus200mg
Iron1.2mg
Copper0.08mg
Zinc1.4mg
Chloride800mg
Manganese0.21mg
Selenium6µg
Iodine8µg
Vitamin E0.12mg
Riboflavin0.12mg
Niacin2.2mg
Tryptophan/601.8mg
Niacin equivalent4mg
Vitamin B60.12mg
Vitamin B121µg
Folate5µg
Pantothenate0.96mg
Biotin3µg
Retinolµg
Caroteneµg
Retinol Equivalentµg
Thiaminmg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 19-662. Original source.

Get free recall alerts

Reading about Sausages, pork, reduced fat, fried in vegetable oil? Pet products get recalled all the time — get a free email when a new pet-relevant recall is published. Unsubscribe any time.

Opt-in only: we store your email, language, optional species filter and the page you signed up on, and send a welcome email with a one-click unsubscribe link. We never share your address.

Explore