Finland — Fineli
SAUSAGE, RING BOLOGNA, CONTAINS CHEESE, GRILLED
Per-100 g nutrient composition · Dish.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (74)
| Nutrient | Value | Unit |
|---|---|---|
| energy,calculated | 1057.05 | kilojoule |
| fat, total | 17.113 | gram |
| carbohydrate, available | 7.95 | gram |
| carbohydrate, difference | 8.113 | gram |
| protein, total | 12.26 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 2.503 | gram |
| water (moisture) | 67.51 | gram |
| organic acids, total | 0.088 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 1.399 | gram |
| fructose | 0.008 | gram |
| galactose | 0 | gram |
| glucose | 1.334 | gram |
| lactose | 0.033 | gram |
| maltose | 0.01 | gram |
| sucrose | 0.016 | gram |
| starch, total | 6.55 | gram |
| fibre, total | 0.114 | gram |
| fibre, total dietary | 0.114 | gram |
| fibre, water-insoluble | 0.06 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0.06 | gram |
| folate, total | 4.82 | microgram |
| niacin equivalents, total | 5.249 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 2.741 | milligram |
| vitamers pyridoxine (hydrochloride) | 0.24 | milligram |
| riboflavine | 0.134 | milligram |
| thiamin (vitamin B1) | 0.3376 | milligram |
| vitamin A retinol activity equivalents | 14.986 | microgram |
| retinol | 14.62 | microgram |
| carotenoids, total | 4.4 | microgram |
| beta-carotene, total | 4.38 | microgram |
| vitamin B-12 (cobalamin) | 0.67 | microgram |
| vitamin C (ascorbic acid) | 0 | milligram |
| vitamin D | 0.195 | microgram |
| vitamin E alphatocopherol | 0.322 | milligram |
| vitamin K, total | 2.588 | microgram |
| calcium | 79.7 | milligram |
| chromium | 3.17 | microgram |
| copper | 0.0623 | milligram |
| fluoride (fluorine) | 0.024 | milligram |
| iron, total | 0.8 | milligram |
| iodide (iodine) | 26.9 | microgram |
| potassium | 201.78 | milligram |
| magnesium | 16.083 | milligram |
| manganese | 0.0201 | milligram |
| molybdenum | 0.0048 | milligram |
| sodium | 817.2 | milligram |
| salt | 2082.24 | milligram |
| nitrogen, total | 1.961 | gram |
| phosphorus | 138.4 | milligram |
| selenium, total | 10.939 | microgram |
| zinc | 1.626 | milligram |
| fatty acids, total | 16.152 | gram |
| fatty acids, total, calculated as TAG equivalents | 16.894 | gram |
| fatty acids, total polyunsaturated | 1.862 | gram |
| fatty acids, total monounsaturated cis | 7.0107 | gram |
| fatty acids, total saturated | 6.9583 | gram |
| fatty acids, total trans | 0.0933 | gram |
| fatty acids, total n-3 polyunsaturated | 0.1663 | gram |
| fatty acids, total n-6 polyunsaturated | 1.614 | gram |
| fatty acid isomers 18:0 | 2.4809 | gram |
| fatty acid isomers 16:0 | 3835.73 | milligram |
| fatty acid isomers 18:1 | 6377.297 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 1534.148 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 133.723 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 46.643 | milligram |
| fatty acid 20:5 n-3 (EPA) | 4.213 | milligram |
| fatty acid 22:6 n-3 (DHA) | 4.2 | milligram |
| cholesterol (GC) | 36.95 | milligram |
| sterols, total | 0.11 | milligram |
| tryptophan | 161.4 | milligram |
| myricetin | 0 | microgram |
| quercetin | 0 | microgram |
Source
THL Finnish Institute for Health and Welfare — Fineli (CC BY 4.0). Food code 30331. Original source.
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