Canada — Canadian Nutrient File
Sausage, Oktoberfest, raw
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (99)
| Nutrient | Value | Unit |
|---|---|---|
| Lactose | 1.96 | g |
| Total disaccharides | 1.99 | g |
| Sugars, total | 2.1 | g |
| 18:2n6cc | 2.704 | g |
| 18:2 | 2.704 | g |
| Fatty acids, polyunsaturated, total omega n-6 | 2.784 | g |
| 18:0 | 3.001 | g |
| Fatty acids, polyunsaturated, total | 3.16 | g |
| Niacin | 3.57 | mg |
| Niacin equivalents | 5.86533 | NE |
| 16:0 | 5.998 | g |
| Vitamin D (IU) | 8 | IU |
| Fatty acids, saturated, total | 9.518 | g |
| 18:1c | 10.004 | g |
| 18:1 | 10.117 | g |
| Carbohydrate | 10.21 | g |
| Fatty acids, monounsaturated, total | 10.916 | g |
| Magnesium, Mg | 11 | mg |
| Selenium, Se | 11.61 | µg |
| Protein | 12.52 | g |
| Total Fat | 24.73 | g |
| Calcium, Ca | 44 | mg |
| Moisture | 51.1 | g |
| Cholesterol | 66.71 | mg |
| Phosphorus, P | 108 | mg |
| Energy (kcal) | 316 | kCal |
| Potassium, K | 334 | mg |
| Sodium, Na | 768 | mg |
| Energy (kJ) | 1322 | kJ |
| Fructose | 0 | g |
| Maltose | 0 | g |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 10:0 | 0 | g |
| 12:0 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 22:0 | 0 | g |
| 18:4 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| 24:0 | 0 | g |
| 18:2i | 0 | g |
| 24:1c | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| 15:1 | 0 | g |
| 18:2cla | 0 | g |
| 18:3i | 0 | g |
| 21:5 | 0 | g |
| 22:3 | 0 | g |
| 22:2 | 0 | g |
| 22:1t | 0 | g |
| 18:2t,t | 0 | g |
| 20:3n-6 | 0 | g |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Fibre, total dietary | 0 | g |
| Vitamin C | 0 | mg |
| Retinol activity equivalents, RAE | 0 | µg |
| 24:1 | 0 | g |
| Fatty acids, trans, total, polyenoic | 0 | g |
| 14:1 | 0.009 | g |
| 15:0 | 0.01 | g |
| 22:4n-6 | 0.014 | g |
| 22:1c | 0.018 | g |
| 22:1 | 0.018 | g |
| Sucrose | 0.02 | g |
| Copper, Cu | 0.03 | mg |
| 16:1t | 0.034 | g |
| 20:3n-3 | 0.039 | g |
| 20:3 | 0.039 | g |
| Galactose | 0.04 | g |
| Manganese, Mn | 0.042 | mg |
| 20:4n-6 | 0.067 | g |
| 20:4 | 0.067 | g |
| Glucose | 0.07 | g |
| 20:0 | 0.078 | g |
| 17:1 | 0.09 | g |
| 17:0 | 0.098 | g |
| Total monosaccharides | 0.11 | g |
| 18:1t | 0.113 | g |
| Vitamin B-6 | 0.131 | mg |
| 20:2cc | 0.136 | g |
| Fatty acids, trans, total | 0.146 | g |
| Fatty acids, trans, total, monoenoic | 0.146 | g |
| Riboflavin | 0.163 | mg |
| 18:3n3cccn-3 | 0.2 | g |
| 18:3 | 0.2 | g |
| Vitamin D | 0.203 | µg |
| Fatty acids, polyunsaturated, total omega n-3 | 0.239 | g |
| Thiamin | 0.315 | mg |
| 14:0 | 0.334 | g |
| Iron, Fe | 0.56 | mg |
| Vitamin B-12 | 0.588 | µg |
| 16:1c | 0.649 | g |
| 16:1 | 0.682 | g |
| Zinc, Zn | 0.93 | mg |
| Ash | 1.44 | g |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 7326. Original source.
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