Canada — Canadian Nutrient File
Sausage, honey garlic, pork, raw
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (137)
| Nutrient | Value | Unit |
|---|---|---|
| Lactose | 0 | g |
| Galactose | 0 | g |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 10:0 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 22:0 | 0 | g |
| 14:1 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| 15:0 | 0 | g |
| 24:0 | 0 | g |
| 24:1c | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| 15:1 | 0 | g |
| 22:1c | 0 | g |
| 18:3i | 0 | g |
| 21:5 | 0 | g |
| 22:3 | 0 | g |
| 22:2 | 0 | g |
| 22:1t | 0 | g |
| 18:2t,t | 0 | g |
| Tocopherol, beta | 0 | mg |
| Tocopherol, delta | 0 | mg |
| Beta carotene | 0 | µg |
| Vitamin K | 0 | µg |
| Folic acid, synthetic form | 0 | µg |
| Alpha carotene | 0 | µg |
| Beta cryptozanthin | 0 | µg |
| Lycopene | 0 | µg |
| Vitamin D2 (ergocalciferol) | 0 | µg |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Fibre, total dietary | 0 | g |
| 22:1 | 0 | g |
| 24:1 | 0 | g |
| 20:3n-3 | 0.011 | g |
| Manganese, Mn | 0.012 | mg |
| Maltose | 0.02 | g |
| 12:0 | 0.021 | g |
| 18:4 | 0.029 | g |
| 22:4n-6 | 0.029 | g |
| 20:3n-6 | 0.033 | g |
| 18:2cla | 0.041 | g |
| Copper, Cu | 0.043 | mg |
| 20:3 | 0.044 | g |
| 20:0 | 0.055 | g |
| 18:1t | 0.059 | g |
| 20:4n-6 | 0.062 | g |
| 20:4 | 0.062 | g |
| 17:1 | 0.064 | g |
| 16:1t | 0.066 | g |
| 17:0 | 0.07 | g |
| 18:2i | 0.074 | g |
| Fatty acids, trans, total, polyenoic | 0.074 | g |
| Tocopherol, gamma | 0.08 | mg |
| 20:2cc | 0.123 | g |
| Fatty acids, trans, total, monoenoic | 0.124 | g |
| 18:3n3cccn-3 | 0.136 | g |
| 18:3 | 0.136 | g |
| Fatty acids, polyunsaturated, total omega n-3 | 0.147 | g |
| Tryptophan | 0.157 | g |
| Fructose | 0.19 | g |
| Fatty acids, trans, total | 0.198 | g |
| Vitamin D | 0.207 | µg |
| Cystine | 0.209 | g |
| Riboflavin | 0.213 | mg |
| Glucose | 0.25 | g |
| 20:1 | 0.276 | g |
| 14:0 | 0.284 | g |
| Vitamin B-6 | 0.293 | mg |
| Hydroxyproline | 0.305 | g |
| Methionine | 0.381 | g |
| Vitamin C | 0.4 | mg |
| Vitamin B-12 | 0.426 | µg |
| Total monosaccharides | 0.44 | g |
| Tyrosine | 0.468 | g |
| Histidine | 0.484 | g |
| Iron, Fe | 0.5 | mg |
| 16:1c | 0.501 | g |
| 16:1 | 0.567 | g |
| Thiamin | 0.571 | mg |
| Threonine | 0.577 | g |
| Phenylalanine | 0.578 | g |
| Isoleucine | 0.627 | g |
| Serine | 0.673 | g |
| Pantothenic acid | 0.68 | mg |
| Valine | 0.729 | g |
| Tocopherol, alpha | 0.96 | mg |
| Alanine | 0.984 | g |
| Sucrose | 1 | g |
| Arginine | 1.014 | g |
| Total disaccharides | 1.02 | g |
| Proline | 1.054 | g |
| Glycine | 1.064 | g |
| Lysine | 1.126 | g |
| Leucine | 1.201 | g |
| Zinc, Zn | 1.32 | mg |
| Aspartic acid | 1.398 | g |
| Sugars, total | 1.45 | g |
| Folacin, total | 2 | µg |
| Folate, naturally occurring | 2 | µg |
| Dietary folate equivalents, DFE | 2 | µg |
| 18:2n6cc | 2.161 | g |
| Carbohydrate | 2.19 | g |
| 18:2 | 2.276 | g |
| Fatty acids, polyunsaturated, total omega n-6 | 2.285 | g |
| 18:0 | 2.349 | g |
| Glutamic acid | 2.41 | g |
| Ash | 2.46 | g |
| Fatty acids, polyunsaturated, total | 2.698 | g |
| Niacin | 4.27 | mg |
| 16:0 | 4.698 | g |
| Betaine | 4.7 | mg |
| Calcium, Ca | 6 | mg |
| Niacin equivalents | 6.88667 | NE |
| Fatty acids, saturated, total | 7.477 | g |
| 18:1c | 7.946 | g |
| Vitamin D (IU) | 8 | IU |
| 18:1 | 8.004 | g |
| Fatty acids, monounsaturated, total | 8.635 | g |
| Selenium, Se | 12.82 | µg |
| Magnesium, Mg | 13 | mg |
| Protein | 17.73 | g |
| Total Fat | 19.52 | g |
| Retinol activity equivalents, RAE | 27 | µg |
| Retinol | 27 | µg |
| Choline, total | 52.5 | mg |
| Cholesterol | 54.59 | mg |
| Moisture | 58.1 | g |
| Phosphorus, P | 140 | mg |
| Potassium, K | 216 | mg |
| Energy (kcal) | 260 | kCal |
| Sodium, Na | 731 | mg |
| Energy (kJ) | 1087 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 7336. Original source.
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