Canada — Canadian Nutrient File
Sausage, chorizo, cooked
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (99)
| Nutrient | Value | Unit |
|---|---|---|
| Lactose | 0 | g |
| Maltose | 0 | g |
| Galactose | 0 | g |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 10:0 | 0 | g |
| 12:0 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 22:0 | 0 | g |
| 14:1 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 15:0 | 0 | g |
| 24:0 | 0 | g |
| 24:1c | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| 15:1 | 0 | g |
| 22:1c | 0 | g |
| 18:3i | 0 | g |
| 21:5 | 0 | g |
| 22:3 | 0 | g |
| 22:2 | 0 | g |
| 22:1t | 0 | g |
| 18:2t,t | 0 | g |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Fibre, total dietary | 0 | g |
| Vitamin C | 0 | mg |
| 22:1 | 0 | g |
| 24:1 | 0 | g |
| 20:3n-6 | 0.012 | g |
| 22:5n-3 (DPA) | 0.013 | g |
| 18:2cla | 0.017 | g |
| 20:3n-3 | 0.024 | g |
| Sucrose | 0.03 | g |
| Total disaccharides | 0.03 | g |
| 20:3 | 0.036 | g |
| 18:4 | 0.037 | g |
| Manganese, Mn | 0.039 | mg |
| 22:4n-6 | 0.041 | g |
| 18:2i | 0.048 | g |
| Fatty acids, trans, total, polyenoic | 0.048 | g |
| Fructose | 0.05 | g |
| 17:1 | 0.057 | g |
| 20:0 | 0.059 | g |
| 17:0 | 0.064 | g |
| Copper, Cu | 0.07 | mg |
| 18:1t | 0.09 | g |
| 16:1t | 0.093 | g |
| 20:4n-6 | 0.099 | g |
| 20:4 | 0.099 | g |
| 20:2cc | 0.139 | g |
| 18:3n3cccn-3 | 0.159 | g |
| 18:3 | 0.159 | g |
| Fatty acids, trans, total, monoenoic | 0.183 | g |
| Riboflavin | 0.191 | mg |
| Fatty acids, polyunsaturated, total omega n-3 | 0.195 | g |
| 14:0 | 0.276 | g |
| Vitamin B-6 | 0.278 | mg |
| Fatty acids, trans, total | 0.321 | g |
| Vitamin D | 0.377 | µg |
| 16:1c | 0.475 | g |
| Vitamin B-12 | 0.507 | µg |
| 16:1 | 0.569 | g |
| Thiamin | 0.597 | mg |
| Glucose | 0.61 | g |
| Total monosaccharides | 0.66 | g |
| Sugars, total | 0.69 | g |
| Ash | 1.03 | g |
| Iron, Fe | 1.05 | mg |
| Zinc, Zn | 2.01 | mg |
| 18:0 | 2.296 | g |
| 18:2n6cc | 2.694 | g |
| 18:2 | 2.759 | g |
| Fatty acids, polyunsaturated, total omega n-6 | 2.846 | g |
| Fatty acids, polyunsaturated, total | 3.281 | g |
| 16:0 | 4.508 | g |
| Niacin | 4.61 | mg |
| Fatty acids, saturated, total | 7.203 | g |
| 18:1c | 7.601 | g |
| 18:1 | 7.691 | g |
| Niacin equivalents | 8.22717 | NE |
| Fatty acids, monounsaturated, total | 8.316 | g |
| Calcium, Ca | 10 | mg |
| Carbohydrate | 10.07 | g |
| Vitamin D (IU) | 15 | IU |
| Magnesium, Mg | 18 | mg |
| Total Fat | 19.68 | g |
| Protein | 19.73 | g |
| Selenium, Se | 20.97 | µg |
| Moisture | 49.5 | g |
| Retinol activity equivalents, RAE | 53 | µg |
| Cholesterol | 77.9 | mg |
| Phosphorus, P | 103 | mg |
| Energy (kcal) | 301 | kCal |
| Potassium, K | 334 | mg |
| Sodium, Na | 720 | mg |
| Energy (kJ) | 1259 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 7318. Original source.
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