Canada — Canadian Nutrient File
Sausage, Bratwurst, pork, raw
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (108)
| Nutrient | Value | Unit |
|---|---|---|
| Lactose | 0 | g |
| Galactose | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 10:0 | 0 | g |
| 12:0 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 15:0 | 0 | g |
| 24:0 | 0 | g |
| 24:1c | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| 18:3i | 0 | g |
| 21:5 | 0 | g |
| 22:3 | 0 | g |
| 22:2 | 0 | g |
| 18:2t,t | 0 | g |
| 20:3n-3 | 0 | g |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Fibre, total dietary | 0 | g |
| Tocopherol, alpha | 0 | mg |
| Vitamin C | 0 | mg |
| Folic acid, synthetic form | 0 | µg |
| Retinol activity equivalents, RAE | 0 | µg |
| 24:1 | 0 | g |
| Manganese, Mn | 0.011 | mg |
| 18:1t | 0.016 | g |
| Fructose | 0.02 | g |
| 4:0 | 0.026 | g |
| 20:3n-6 | 0.027 | g |
| 20:3 | 0.027 | g |
| 22:0 | 0.029 | g |
| Sucrose | 0.03 | g |
| Copper, Cu | 0.036 | mg |
| 22:1c | 0.037 | g |
| 18:2cla | 0.045 | g |
| 17:1 | 0.061 | g |
| 20:4n-6 | 0.072 | g |
| 20:4 | 0.072 | g |
| 17:0 | 0.078 | g |
| 20:0 | 0.083 | g |
| 14:1 | 0.094 | g |
| 22:5n-3 (DPA) | 0.102 | g |
| 20:5n-3 (EPA) | 0.106 | g |
| Riboflavin | 0.113 | mg |
| 16:1t | 0.113 | g |
| 18:4 | 0.134 | g |
| 22:1t | 0.138 | g |
| 15:1 | 0.145 | g |
| 22:4n-6 | 0.146 | g |
| 18:3n3cccn-3 | 0.168 | g |
| 18:3 | 0.168 | g |
| 22:1 | 0.175 | g |
| 18:2i | 0.183 | g |
| Fatty acids, trans, total, polyenoic | 0.183 | g |
| 20:2cc | 0.188 | g |
| Vitamin B-6 | 0.205 | mg |
| Maltose | 0.22 | g |
| Total disaccharides | 0.25 | g |
| Fatty acids, trans, total, monoenoic | 0.267 | g |
| 14:0 | 0.294 | g |
| Thiamin | 0.358 | mg |
| Fatty acids, polyunsaturated, total omega n-3 | 0.376 | g |
| Fatty acids, trans, total | 0.45 | g |
| 16:1c | 0.476 | g |
| Vitamin D | 0.569 | µg |
| 16:1 | 0.589 | g |
| Pantothenic acid | 0.67 | mg |
| Iron, Fe | 0.79 | mg |
| Vitamin B-12 | 0.828 | µg |
| Glucose | 1.03 | g |
| Total monosaccharides | 1.05 | g |
| Sugars, total | 1.3 | g |
| Zinc, Zn | 1.61 | mg |
| Ash | 2.36 | g |
| 18:0 | 2.697 | g |
| Folacin, total | 3 | µg |
| Folate, naturally occurring | 3 | µg |
| Dietary folate equivalents, DFE | 3 | µg |
| 18:2n6cc | 3.072 | g |
| 18:2 | 3.3 | g |
| Fatty acids, polyunsaturated, total omega n-6 | 3.317 | g |
| Vitamin K | 3.4 | µg |
| Betaine | 3.6 | mg |
| Niacin | 3.87 | mg |
| Fatty acids, polyunsaturated, total | 4.243 | g |
| 16:0 | 4.953 | g |
| Niacin equivalents | 6.49533 | NE |
| Calcium, Ca | 7 | mg |
| Carbohydrate | 8.05 | g |
| Fatty acids, saturated, total | 8.159 | g |
| 18:1c | 8.422 | g |
| 18:1 | 8.438 | g |
| Fatty acids, monounsaturated, total | 9.502 | g |
| Magnesium, Mg | 13 | mg |
| Protein | 14.32 | g |
| Selenium, Se | 15.45 | µg |
| Total Fat | 22.63 | g |
| Vitamin D (IU) | 23 | IU |
| Moisture | 52.63 | g |
| Cholesterol | 65.23 | mg |
| Choline, total | 94 | mg |
| Phosphorus, P | 138 | mg |
| Potassium, K | 229 | mg |
| Energy (kcal) | 296 | kCal |
| Sodium, Na | 816 | mg |
| Energy (kJ) | 1238 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 7338. Original source.
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