Canada — Canadian Nutrient File
Sauce, spaghetti, with onion and garlic, ready-to-serve
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (24)
| Nutrient | Value | Unit |
|---|---|---|
| Cholesterol | 0 | mg |
| Fatty acids, trans, total | 0 | g |
| Vitamin D (IU) | 0 | IU |
| Vitamin D | 0 | µg |
| 22:6n-3 (DHA) | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| Iron, Fe | 0.55 | mg |
| Vitamin C | 0.9 | mg |
| Fatty acids, saturated, total | 1.154 | g |
| Ash | 1.45 | g |
| Protein | 1.54 | g |
| Fibre, total dietary | 2.3 | g |
| Total Fat | 3.46 | g |
| Sugars, total | 9.23 | g |
| Carbohydrate | 13.85 | g |
| Calcium, Ca | 31 | mg |
| Moisture | 79.7 | g |
| Energy (kcal) | 92 | kCal |
| Potassium, K | 338 | mg |
| Sodium, Na | 369 | mg |
| Energy (kJ) | 385 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 6322. Original source.
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