United States — USDA FoodData Central
Sauce, barbecue, OPEN PIT, original
Per-100 g nutrient composition · Soups, Sauces, and Gravies.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (44)
| Nutrient | Value | Unit |
|---|---|---|
| Total lipid (fat) | 1.41 | G |
| Carbohydrate, by difference | 29.45 | G |
| Energy | 132 | KCAL |
| Sucrose | 0 | G |
| Glucose | 12.64 | G |
| Maltose | 0 | G |
| Water | 64.96 | G |
| Sugars, Total | 23.49 | G |
| Calcium, Ca | 20 | MG |
| Potassium, K | 56 | MG |
| Zinc, Zn | 0.12 | MG |
| Vitamin E (alpha-tocopherol) | 0.21 | MG |
| Lutein + zeaxanthin | 19 | UG |
| Tocopherol, beta | 0.02 | MG |
| Tocopherol, gamma | 0.82 | MG |
| Tocotrienol, alpha | 1.26 | MG |
| Tocotrienol, beta | 0 | MG |
| Niacin | 0.16 | MG |
| Pantothenic acid | 0.05 | MG |
| Vitamin B-6 | 0.015 | MG |
| Protein | 0.44 | G |
| Ash | 3.74 | G |
| Fructose | 10.85 | G |
| Lactose | 0 | G |
| Energy | 553 | kJ |
| Galactose | 0 | G |
| Fiber, total dietary | 0.5 | G |
| Iron, Fe | 0.15 | MG |
| Magnesium, Mg | 5 | MG |
| Phosphorus, P | 17 | MG |
| Sodium, Na | 1517 | MG |
| Copper, Cu | 0.015 | MG |
| Manganese, Mn | 0.071 | MG |
| Vitamin A, IU | 28 | IU |
| Vitamin A, RAE | 1 | UG |
| Carotene, beta | 17 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Lycopene | 460 | UG |
| Tocopherol, delta | 0.22 | MG |
| Tocotrienol, gamma | 0 | MG |
| Tocotrienol, delta | 0 | MG |
| Thiamin | 0.015 | MG |
| Riboflavin | 0.022 | MG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 171830. Original source.
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