Australia — FSANZ AFCD
Salmon, red, canned in brine, drained
Per-100 g nutrient composition · Fish and seafood products and dishes.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (144)
| Nutrient | Value | Unit |
|---|---|---|
| Energy with dietary fibre, equated | 617 | kJ |
| Energy, without dietary fibre, equated | 617 | kJ |
| Moisture (water) | 69.6 | g |
| Protein | 24.4 | g |
| Nitrogen | 3.9 | g |
| Fat, total | 5.5 | g |
| Ash | 2.2 | g |
| Total dietary fibre | 0 | g |
| Alcohol | 0 | g |
| Fructose | 0 | g |
| Glucose | 0 | g |
| Sucrose | 0 | g |
| Maltose | 0 | g |
| Lactose | 0 | g |
| Total sugars | 0 | g |
| Added sugars | 0 | g |
| Free sugars | 0 | g |
| Starch | 0 | g |
| Available carbohydrate, without sugar alcohols | 0 | g |
| Available carbohydrate, with sugar alcohols | 0 | g |
| Aluminium (Al) | 90 | ug |
| Cadmium (Cd) | 0 | ug |
| Calcium (Ca) | 130 | mg |
| Chromium (Cr) | 0.5 | ug |
| Copper (Cu) | 0.063 | mg |
| Iodine (I) | 13 | ug |
| Iron (Fe) | 0.46 | mg |
| Magnesium (Mg) | 26 | mg |
| Manganese (Mn) | 0.011 | mg |
| Molybdenum (Mo) | 0 | ug |
| Nickel (Ni) | 1 | ug |
| Phosphorus (P) | 260 | mg |
| Potassium (K) | 270 | mg |
| Selenium (Se) | 32.2 | ug |
| Sodium (Na) | 350 | mg |
| Sulphur (S) | 240 | mg |
| Zinc (Zn) | 0.63 | mg |
| Retinol (preformed vitamin A) | 27 | ug |
| Alpha-carotene | 0 | ug |
| Beta-carotene | 0 | ug |
| Cryptoxanthin | 0 | ug |
| Beta-carotene equivalents (provitamin A) | 0 | ug |
| Vitamin A retinol equivalents | 27 | ug |
| Thiamin (B1) | 0 | mg |
| Riboflavin (B2) | 0.04 | mg |
| Niacin (B3) | 5.8 | mg |
| Niacin derived from tryptophan | 4.76 | mg |
| Niacin derived equivalents | 10.56 | mg |
| Pantothenic acid (B5) | 0.51 | mg |
| Pyridoxine (B6) | 0.2 | mg |
| Cobalamin (B12) | 0.7 | ug |
| Folate, natural | 95 | ug |
| Folic acid | 0 | ug |
| Total folates | 95 | ug |
| Dietary folate equivalents | 95 | ug |
| Vitamin C | 0 | mg |
| Cholecalciferol (D3) | 19.25 | ug |
| Ergocalciferol (D2) | 0 | ug |
| 25-hydroxy cholecalciferol (25-OH D3) | 0.28 | ug |
| 25-hydroxy ergocalciferol (25-OH D2) | 0 | ug |
| Vitamin D3 equivalents | 20.62 | ug |
| Alpha tocopherol | 0.9 | mg |
| Beta tocopherol | 0 | mg |
| Delta tocopherol | 0 | mg |
| Gamma tocopherol | 0 | mg |
| Vitamin E | 0.93 | mg |
| C4 | 0 | %T |
| C6 | 0 | %T |
| C8 | 0 | %T |
| C10 | 0.1 | %T |
| C12 | 0.1 | %T |
| C14 | 3.5 | %T |
| C15 | 0.3 | %T |
| C16 | 15.1 | %T |
| C17 | 0.3 | %T |
| C18 | 3.2 | %T |
| C20 | 0.3 | %T |
| C22 | 0 | %T |
| C24 | 0 | %T |
| Total saturated fatty acids, equated | 23.1 | %T |
| C14:1 | 0.1 | %T |
| C16:1 | 4.3 | %T |
| C17:1 | 0 | %T |
| C18:1 | 17.9 | %T |
| C20:1 | 9.2 | %T |
| C22:1 | 9.3 | %T |
| C24:1 | 1.1 | %T |
| Total monounsaturated fatty acids, equated | 41.86 | %T |
| C18:2w6 | 2.9 | %T |
| C18:3w3 | 4.4 | %T |
| C18:3w6 | 0 | %T |
| C20:2w6 | 0.5 | %T |
| C20:3w3 | 1.3 | %T |
| C20:3w6 | 0.1 | %T |
| C20:4w6 | 0.5 | %T |
| C20:5w3 | 8.4 | %T |
| C22:2w6 | 0.1 | %T |
| C22:4w6 | 0 | %T |
| C22:5w3 | 2.5 | %T |
| C22:6w3 | 13.3 | %T |
| Total polyunsaturated fatty acids, equated | 34 | %T |
| Total long chain omega 3 fatty acids, equated | 24.12 | %T |
| Total trans fatty acids, imputed | 0.4 | %T |
| C4 | 0 | g |
| C6 | 0 | g |
| C8 | 0 | g |
| C10 | 0.01 | g |
| C12 | 0 | g |
| C14 | 0.17 | g |
| C15 | 0.02 | g |
| C16 | 0.74 | g |
| C17 | 0.02 | g |
| C18 | 0.16 | g |
| C20 | 0.02 | g |
| C22 | 0 | g |
| C24 | 0 | g |
| Total saturated fatty acids, equated | 1.14 | g |
| C14:1 | 0 | g |
| C16:1 | 0.21 | g |
| C17:1 | 0 | g |
| C18:1 | 0.88 | g |
| C20:1 | 0.45 | g |
| C22:1 | 0.46 | g |
| C24:1 | 0.05 | g |
| Total monounsaturated fatty acids, equated | 2.06 | g |
| C18:2w6 | 0.14 | g |
| C18:3w3 | 0.22 | g |
| C18:3w6 | 0.98 | mg |
| C20:2w6 | 25.55 | mg |
| C20:3w3 | 65.85 | mg |
| C20:3w6 | 5.9 | mg |
| C20:4w6 | 23.59 | mg |
| C20:5w3 | 410.81 | mg |
| C22:5w3 | 122.85 | mg |
| C22:4w6 | 1.96 | mg |
| C22:2w6 | 2.95 | mg |
| C22:6w3 | 651.6 | mg |
| Total polyunsaturated fatty acids, equated | 1.67 | g |
| Total long chain omega 3 fatty acids, equated | 1185.257 | mg |
| Total trans fatty acids, imputed | 22.11 | mg |
| Caffeine | 0 | mg |
| Cholesterol | 63 | mg |
| Tryptophan | 72 | mg/gN |
| Tryptophan | 280 | mg |
Source
FSANZ Australian Food Composition Database (CC BY 2.5 AU). Food code F007860. Original source.
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