Finland — Fineli
SALAMI, LIGHT, 9% FAT
Per-100 g nutrient composition · Cold cuts, sausages.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (74)
| Nutrient | Value | Unit |
|---|---|---|
| energy,calculated | 843.29 | kilojoule |
| fat, total | 9.003 | gram |
| carbohydrate, available | 0 | gram |
| carbohydrate, difference | 0 | gram |
| protein, total | 30 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 5.394 | gram |
| water (moisture) | 54.49 | gram |
| organic acids, total | 0 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 0 | gram |
| fructose | 0 | gram |
| galactose | 0 | gram |
| glucose | 0 | gram |
| lactose | 0 | gram |
| maltose | 0 | gram |
| sucrose | 0 | gram |
| starch, total | 0 | gram |
| fibre, total | 0 | gram |
| fibre, total dietary | 0 | gram |
| fibre, water-insoluble | 0 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0 | gram |
| folate, total | 4.11 | microgram |
| niacin equivalents, total | 9.435 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 5.084 | milligram |
| vitamers pyridoxine (hydrochloride) | 0.48 | milligram |
| riboflavine | 0.21 | milligram |
| thiamin (vitamin B1) | 0.5898 | milligram |
| vitamin A retinol activity equivalents | 8.762 | microgram |
| retinol | 8.76 | microgram |
| carotenoids, total | 0 | microgram |
| beta-carotene, total | 0 | microgram |
| vitamin B-12 (cobalamin) | 1.17 | microgram |
| vitamin C (ascorbic acid) | 0 | milligram |
| vitamin D | 0.312 | microgram |
| vitamin E alphatocopherol | 0.442 | milligram |
| vitamin K, total | 2.213 | microgram |
| calcium | 16.3 | milligram |
| chromium | 4.17 | microgram |
| copper | 0.0915 | milligram |
| fluoride (fluorine) | 0.05 | milligram |
| iron, total | 1.658 | milligram |
| iodide (iodine) | 113.38 | microgram |
| potassium | 312.75 | milligram |
| magnesium | 23.099 | milligram |
| manganese | 0.0195 | milligram |
| molybdenum | 0.0065 | milligram |
| sodium | 1770.78 | milligram |
| salt | 4511.96 | milligram |
| nitrogen, total | 3.515 | gram |
| phosphorus | 179.8 | milligram |
| selenium, total | 20.304 | microgram |
| zinc | 2.959 | milligram |
| fatty acids, total | 8.496 | gram |
| fatty acids, total, calculated as TAG equivalents | 8.81 | gram |
| fatty acids, total polyunsaturated | 0.733 | gram |
| fatty acids, total monounsaturated cis | 3.5378 | gram |
| fatty acids, total saturated | 3.6163 | gram |
| fatty acids, total trans | 0.159 | gram |
| fatty acids, total n-3 polyunsaturated | 0.0841 | gram |
| fatty acids, total n-6 polyunsaturated | 0.478 | gram |
| fatty acid isomers 18:0 | 1.424 | gram |
| fatty acid isomers 16:0 | 1883.553 | milligram |
| fatty acid isomers 18:1 | 3164.337 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 416.204 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 65.6 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 35.642 | milligram |
| fatty acid 20:5 n-3 (EPA) | 1.897 | milligram |
| fatty acid 22:6 n-3 (DHA) | 3.453 | milligram |
| cholesterol (GC) | 60.26 | milligram |
| sterols, total | 0 | milligram |
| tryptophan | 260.8 | milligram |
| myricetin | 0 | microgram |
| quercetin | 0 | microgram |
Source
THL Finnish Institute for Health and Welfare — Fineli (CC BY 4.0). Food code 32407. Original source.
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