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United States — USDA FoodData Central

Rolls, hamburger or hot dog, wheat/cracked wheat

Per-100 g nutrient composition · Baked Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (116)

NutrientValueUnit
Total lipid (fat)3.61G
Carbohydrate, by difference47.31G
Energy269KCAL
Sucrose0G
Glucose2.3G
Maltose1.61G
Water35.23G
Caffeine0MG
Theobromine0MG
Sugars, Total6.9G
Calcium, Ca196MG
Potassium, K181MG
Zinc, Zn1.17MG
Selenium, Se26.7UG
Vitamin E (alpha-tocopherol)0.4MG
Vitamin D (D2 + D3), International Units0IU
Lutein + zeaxanthin6UG
Tocopherol, beta0.13MG
Tocopherol, gamma1.44MG
Tocotrienol, alpha0.11MG
Tocotrienol, beta0.84MG
Niacin4.779MG
Pantothenic acid0.658MG
Vitamin B-60.127MG
Choline, total14.5MG
TFA 18:1 t0.014G
TFA 22:1 t0G
TFA 18:2 t not further defined0.005G
PUFA 18:2 CLAs0.001G
PUFA 20:2 n-6 c,c0.002G
MUFA 16:1 c0.018G
PUFA 18:3 n-6 c,c,c0.006G
PUFA 20:30G
Fatty acids, total trans-polyenoic0.005G
PUFA 20:4 n-60G
Vitamin K (Menaquinone-4)0UG
Folic acid53UG
Folate, DFE121UG
Vitamin E, added0MG
SFA 4:00G
SFA 6:00G
SFA 10:00G
SFA 16:00.495G
SFA 18:00.213G
SFA 20:00.009G
MUFA 18:10.678G
PUFA 18:21.609G
PUFA 18:30.185G
PUFA 20:40G
PUFA 18:40G
MUFA 20:10.015G
MUFA 22:10G
Fatty acids, total monounsaturated0.713G
Fatty acids, total polyunsaturated1.796G
SFA 15:00.003G
Protein11.69G
Ash2.16G
Starch31.38G
Fructose2.99G
Lactose0G
Alcohol, ethyl0G
Energy1123kJ
Galactose0G
Fiber, total dietary4.2G
Iron, Fe2.92MG
Magnesium, Mg47MG
Phosphorus, P154MG
Sodium, Na463MG
Copper, Cu0.165MG
Manganese, Mn1.232MG
Vitamin A, IU99IU
Retinol27UG
Vitamin A, RAE27UG
Carotene, beta6UG
Carotene, alpha0UG
Vitamin D (D2 + D3)0UG
Cryptoxanthin, beta0UG
Lycopene0UG
Tocopherol, delta0.35MG
Tocotrienol, gamma0MG
Tocotrienol, delta0MG
Vitamin C, total ascorbic acid1.3MG
Thiamin0.532MG
Riboflavin0.291MG
Folate, total84UG
Vitamin B-120.19UG
Vitamin K (Dihydrophylloquinone)0.1UG
Vitamin K (phylloquinone)6.8UG
Folate, food31UG
Vitamin B-12, added0UG
Cholesterol0MG
Fatty acids, total trans0.018G
Fatty acids, total saturated0.746G
SFA 8:00G
SFA 12:00.001G
SFA 14:00.007G
PUFA 22:6 n-3 (DHA)0G
SFA 22:00.009G
MUFA 14:10G
MUFA 16:10.018G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
SFA 17:00.004G
SFA 24:00.004G
TFA 16:1 t0G
MUFA 24:1 c0G
MUFA 18:1 c0.665G
PUFA 18:2 n-6 c,c1.604G
MUFA 22:1 c0G
MUFA 17:10.002G
Fatty acids, total trans-monoenoic0.014G
MUFA 15:10G
PUFA 18:3 n-3 c,c,c (ALA)0.179G
PUFA 20:3 n-30G
PUFA 18:3i0G
PUFA 22:40G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 174089. Original source.

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